Hoagie Buns — Nutrition Facts & Ingredients
Per serving (1 bun, 130 g): 370 calories. Per 100 g: 285 calories, 2.3 g protein, 3.9 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 bun (130g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Acetic Acid, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Dough Conditioners, Enzymes, High Fructose Corn Syrup, Lactic Acid, Malted Barley Flour, Monocalcium Phosphate, Monoglycerides, Niacin Reduced Iron, Phosphoric Acid, Preservative, Riboflavin Folic Acid, Slo66 Enriched Unbleached Wheat Flour, Sodium Stearoyl Lactylate, Soybean Oil, The Following: Salt, Thiamine Mononitrate, Water, Wheat Flour, Wheat Gluten, Yeast
Frequently asked questions
How many calories are in Hoagie Buns?
Per 100 g of Hoagie Buns there are 285 calories.
How much protein is in Hoagie Buns?
Per 100 g of Hoagie Buns there are 2.31 g protein.
How many carbohydrates are in Hoagie Buns?
Per 100 g of Hoagie Buns there are 53.08 g carbohydrates. Of which 3.85 g sugars.
How much sugar is in Hoagie Buns?
Per 100 g of Hoagie Buns there are 3.85 g sugars.
How much sodium (salt) is in Hoagie Buns?
Per 100 g of Hoagie Buns there are 569.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Hoagie Buns?
Per 100 g of Hoagie Buns there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Hoagie Buns?
The main ingredients in Hoagie Buns are: Acetic Acid, Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Dough Conditioners.
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