WHOLE FOODS MARKET

Whole Foods Market, Greek Yougurt — Nutrition Facts & Ingredients

UPC 99482461973 Manufacturer: Whole Foods Market, Inc. Yogurt Updated Sep 27, 2026

Calories
110per serving
Protein
9.3 gper 100 g
Carbs
9.3 gper 100 g
Fat
0 gper 100 g

Where to buy

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Per serving (1 CONTAINER, 150 g): 110 calories. Per 100 g: 73 calories, 9.3 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 CONTAINER (150g)

Amount per servingCalories
110
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 4.5mg 2%
Sodium 90mg 4%
Total Carbohydrate 14.0g 5%
Dietary Fiber 0g 0%
Total Sugars 13.0g
Protein 14.0g
Calcium 200mg 15%
Iron 0mg 0%
Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

73 calories in 100 g
Protein9.3 g
Carbohydrates9.3 g
Sugars8.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)9.3g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol3 mg
Sodium60 mg
Calcium133 mg
Potassium133 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Whole Foods Market, Greek Yougurt

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidophilus, Bifidus, Bulgaricus, Casei, Citric Acid, Cultured Pasteurized Organic Nonfat Milk, Live And Active Cultures, Organic Cane Sugar, Organic Vanilla Extract, Organic Vanilla Preparation, Organic Yogurt, Pectin, Thermophilus, Water

Frequently asked questions

How many calories are in Whole Foods Market, Greek Yougurt?

Per 100 g of Whole Foods Market, Greek Yougurt there are 73 calories.

How much protein is in Whole Foods Market, Greek Yougurt?

Per 100 g of Whole Foods Market, Greek Yougurt there are 9.33 g protein.

How many carbohydrates are in Whole Foods Market, Greek Yougurt?

Per 100 g of Whole Foods Market, Greek Yougurt there are 9.33 g carbohydrates. Of which 8.67 g sugars.

How much sugar is in Whole Foods Market, Greek Yougurt?

Per 100 g of Whole Foods Market, Greek Yougurt there are 8.67 g sugars.

How much sodium (salt) is in Whole Foods Market, Greek Yougurt?

Per 100 g of Whole Foods Market, Greek Yougurt there are 60.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Whole Foods Market, Greek Yougurt?

Per 100 g of Whole Foods Market, Greek Yougurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Whole Foods Market, Greek Yougurt?

The main ingredients in Whole Foods Market, Greek Yougurt are: Acidophilus, Bifidus, Bulgaricus, Casei, Citric Acid.

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Level of processing

3
Processed
14 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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