HY-VEE SELECT

Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce

UPC 75450134353 Manufacturer: Hy-Vee, Inc. Frozen Vegetables Updated Sep 27, 2026

Per serving (3/4 cup, 98 g): 70 calories. Per 100 g: 71 calories, 3.1 g protein, 1.0 g fat.

Label highlights:

Nutrition Facts

Serving size3/4 cup (98g)

Amount per servingCalories
70
% Daily Value*
Total Fat 1g 1%
Saturated Fat -- --
Trans Fat 0g
Cholesterol -- --
Sodium 380mg 17%
Total Carbohydrate 11.0g 4%
Dietary Fiber 3.0g 11%
Total Sugars 6.0g
Protein 3.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein3.1 g
Carbohydrates11.2 g
Sugars6.1 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)8.1g
Fat1.0 g
Trans fat0 g
Sodium388 mg

Where to buy Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce

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Ingredients

Acetic Acid, Alcohol, Broccoli, Carrots, Edamame, Garlic, Ginger, Guar Gum, Honey, Honey Solids, Koji Starter, Lactic Acid, Maltodextrin, Miso Paste, Modified Corn Starch, Orange Juice Concentrate, Pineapple Juice Concentrate, Red Peppers, Rice, Salt, Seasonings, Sesame Oil, Soy Sauce, Soybeans, Spices, Sugar, Sugar Snap Peas, Vinegar, Water, Wheat, Xanthan Gum, Yellow Carrots

Frequently asked questions

How many calories are in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce?

Per 100 g of Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce there are 71 calories.

How much protein is in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce?

Per 100 g of Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce there are 3.06 g protein.

How many carbohydrates are in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce?

Per 100 g of Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce there are 11.22 g carbohydrates. Of which 6.12 g sugars.

How much sugar is in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce?

Per 100 g of Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce there are 6.12 g sugars.

How much sodium (salt) is in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce?

Per 100 g of Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce there are 388.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce?

Per 100 g of Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce?

The main ingredients in Steamable Asian Vegetables Broccoli, Sugar Snap Peas, Carrots, Yellow Carrots, Edamame & Red Peppers In A Premium Citrus Sauce, Asian Vegetables In A Premium Citrus Sauce are: Acetic Acid, Alcohol, Broccoli, Carrots, Edamame.

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Level of processing

5
Ultra-Processed
32 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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