MARSH

Soup, Baked Potato — Nutrition Facts & Ingredients

UPC 21110979109 Manufacturer: Marsh Supermarkets, LLC Other Soups Updated Sep 27, 2026

Per serving (1 cup, 245 g): 230 calories. Per 100 g: 94 calories, 2.5 g protein, 6.1 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g)

Amount per servingCalories
230
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 44.1mg 15%
Sodium 600mg 26%
Total Carbohydrate 21.0g 8%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Protein 6.0g
Calcium 80.8mg 6%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

94 calories in 100 g
Protein2.5 g
Carbohydrates8.6 g
Sugars1.2 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)7.8g
Fat6.1 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol18 mg
Sodium245 mg
Calcium33 mg
Iron0.4 mg
Vitamin A91.8 mcg
Vitamin C7.3 mg

Where to buy

Search on Amazon for Soup, Baked Potato

Prices and availability are set by the retailer.

Ingredients

Butter, Carob Bean Gum, Celery, Cheese Culture, Chicken Broth, Chives, Corn Starch, Cream Salt, Distilled Vinegar, Garlic, Hot Pepper Sauce, Lactic Acid Starter Culture, Light Cream, Maple Syrup, Natural Flavorings, Natural Pork, Neufchatel Cheese, Nisin Preparation And Spice, Onions, Pasteurized Milk And Cream, Potatoes, Red Pepper, Salt, Sea Salt, Tomato Paste, Turbinado Sugar, Water, Wheat Flour

Frequently asked questions

How many calories are in Soup, Baked Potato?

Per 100 g of Soup, Baked Potato there are 94 calories.

How much protein is in Soup, Baked Potato?

Per 100 g of Soup, Baked Potato there are 2.45 g protein.

How many carbohydrates are in Soup, Baked Potato?

Per 100 g of Soup, Baked Potato there are 8.57 g carbohydrates. Of which 1.22 g sugars.

How much sugar is in Soup, Baked Potato?

Per 100 g of Soup, Baked Potato there are 1.22 g sugars.

How much sodium (salt) is in Soup, Baked Potato?

Per 100 g of Soup, Baked Potato there are 245.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soup, Baked Potato?

Per 100 g of Soup, Baked Potato there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soup, Baked Potato?

The main ingredients in Soup, Baked Potato are: Butter, Carob Bean Gum, Celery, Cheese Culture, Chicken Broth.

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Level of processing

5
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28 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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