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Spaghetti Rings In Tomato Sauce, Tomato Sauce — Nutrition Facts & Ingredients

UPC 78742433165 Manufacturer: Wal-Mart Stores, Inc. Canned Soup Updated Sep 27, 2026

Per 100 g, Spaghetti Rings In Tomato Sauce, Tomato Sauce has 1.9 g protein and 0.3 g fat.

Label highlights: High in sodium — 42% DV per serving High in added sugars — 36% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 42% DV (high at 20% DV or more)
  • Added sugars: 36% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 can (425g)

Amount per servingCalories
--
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 969mg 42%
Total Carbohydrate 57.0g 21%
Dietary Fiber 3.8g 14%
Total Sugars 23.0g
Includes 17.9g Added Sugars 36%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 42.5mg 3%
Iron 3.0mg 17%
Potassium 812mg 17%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein1.9 g
Carbohydrates13.4 g
Sugars5.4 g
Added sugars4.2 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)12.5g
Fat0.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium228 mg
Calcium10 mg
Potassium191 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Spaghetti Rings In Tomato Sauce, Tomato Sauce

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Ingredients

And Semi-soft Cheese Blend, Beta Carotene Color, Blue, Cheddar, Cheese Blend, Cheese Cultures, Cheese Flavor, Citric Acid, Cultured Pasteurized Milk, Disodium Phosphate, Enriched Macaroni Product, Enzyme, Enzymes, Ferrous Sulfate, Folic Acid, Food Starch Modified, Garlic Powder Extractives Of Paprika, Grated Romano Cheese Made From Cow's Milk, High Fructose Corn Syrup, Natural Flavors, Niacin, Onion Powder, Pasteurized Milk, Potassium Chloride, Riboflavin, Romano Cheese Made With Cow's Milk, Salt, Thiamine Mononitrate, Tomato Paste, Tomato Puree, Water, Wheat Flour, Whey

Frequently asked questions

How much protein is in Spaghetti Rings In Tomato Sauce, Tomato Sauce?

Per 100 g of Spaghetti Rings In Tomato Sauce, Tomato Sauce there are 1.88 g protein.

How many carbohydrates are in Spaghetti Rings In Tomato Sauce, Tomato Sauce?

Per 100 g of Spaghetti Rings In Tomato Sauce, Tomato Sauce there are 13.41 g carbohydrates. Of which 5.41 g sugars.

How much sugar is in Spaghetti Rings In Tomato Sauce, Tomato Sauce?

Per 100 g of Spaghetti Rings In Tomato Sauce, Tomato Sauce there are 5.41 g sugars.

How much sodium (salt) is in Spaghetti Rings In Tomato Sauce, Tomato Sauce?

Per 100 g of Spaghetti Rings In Tomato Sauce, Tomato Sauce there are 228.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Spaghetti Rings In Tomato Sauce, Tomato Sauce?

Per 100 g of Spaghetti Rings In Tomato Sauce, Tomato Sauce there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Spaghetti Rings In Tomato Sauce, Tomato Sauce?

The main ingredients in Spaghetti Rings In Tomato Sauce, Tomato Sauce are: And Semi-soft Cheese Blend, Beta Carotene Color, Blue, Cheddar, Cheese Blend.

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Level of processing

5
Ultra-Processed
33 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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