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Graham Cracker Pie Crust — Nutrition Facts & Ingredients

UPC 41190020836 Manufacturer: Wakefern Food Corporation Crackers & Biscotti Updated Sep 27, 2026

Calories
100per serving
Protein
4.8 gper 100 g
Carbs
61.9 gper 100 g
Fat
23.8 gper 100 g

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Per serving (21 GRM, 21 g): 100 calories. Per 100 g: 476 calories, 4.8 g protein, 23.8 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size21 GRM (21g)

Amount per servingCalories
100
% Daily Value*
Total Fat 5g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 100.0mg 4%
Total Carbohydrate 13.0g 5%
Dietary Fiber 0g 0%
Total Sugars 6g
Includes 6.0g Added Sugars 12%
Protein 1g
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.6mg 3%
Potassium 19.9mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

476 calories in 100 g
Protein4.8 g
Carbohydrates61.9 g
Sugars28.6 g
Added sugars28.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)61.9g
Fat23.8 g
Saturated fat14.3 g
Trans fat0 g
Cholesterol0 mg
Sodium476 mg
Calcium0 mg
Potassium95 mg
Iron2.9 mg
Vitamin D0 mcg

Where to buy Graham Cracker Pie Crust

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Canola Oil, Corn Syrup, Each Of The Following: Corn Starch, Enriched Wheat Flour, Folic Acid, Graham Crumbs, Hydrogenated Vegetable Shortening, Malt Extract, Molasses, Monocalcium Phosphate, Niacin, Palm Kernel Oil, Palm Oil, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Soy Lecithin, Sugar, Thiamine Mononitrate, Wheat Flour, Whole Wheat Flour

Frequently asked questions

How many calories are in Graham Cracker Pie Crust?

Per 100 g of Graham Cracker Pie Crust there are 476 calories.

How much protein is in Graham Cracker Pie Crust?

Per 100 g of Graham Cracker Pie Crust there are 4.76 g protein.

How many carbohydrates are in Graham Cracker Pie Crust?

Per 100 g of Graham Cracker Pie Crust there are 61.9 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Graham Cracker Pie Crust?

Per 100 g of Graham Cracker Pie Crust there are 28.57 g sugars.

How much sodium (salt) is in Graham Cracker Pie Crust?

Per 100 g of Graham Cracker Pie Crust there are 476.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Graham Cracker Pie Crust?

Per 100 g of Graham Cracker Pie Crust there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Graham Cracker Pie Crust?

The main ingredients in Graham Cracker Pie Crust are: Baking Soda, Canola Oil, Corn Syrup, Each Of The Following: Corn Starch, Enriched Wheat Flour.

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Level of processing

4
Highly Processed
23 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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