LUNDS & BYERLYS

Bake-At-Home Dinner Rolls — Nutrition Facts & Ingredients

UPC 72431206986 Manufacturer: Lunds Inc Breads & Buns Updated Sep 27, 2026

Per serving (1 roll, 45 g): 110 calories. Per 100 g: 244 calories, 8.9 g protein, 1.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 roll (45g)

Amount per servingCalories
110
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat -- --
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 4g
Vitamin D 0mcg 0%
Calcium 5.0mg 0%
Iron 2.0mg 11%
Potassium 30.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

244 calories in 100 g
Protein8.9 g
Carbohydrates48.9 g
Sugars0 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)46.7g
Fat1.1 g
Trans fat0 g
Cholesterol0 mg
Sodium533 mg
Calcium11 mg
Potassium67 mg
Iron4.4 mg
Vitamin D0 mcg

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Ingredients

Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin, Sea Salt, Thiamine Mononitrate, Unbleached Untreated Enriched Wheat Flour, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Bake-At-Home Dinner Rolls?

Per 100 g of Bake-At-Home Dinner Rolls there are 244 calories.

How much protein is in Bake-At-Home Dinner Rolls?

Per 100 g of Bake-At-Home Dinner Rolls there are 8.89 g protein.

How many carbohydrates are in Bake-At-Home Dinner Rolls?

Per 100 g of Bake-At-Home Dinner Rolls there are 48.89 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Bake-At-Home Dinner Rolls?

Per 100 g of Bake-At-Home Dinner Rolls there are 0.0 g sugars.

How much sodium (salt) is in Bake-At-Home Dinner Rolls?

Per 100 g of Bake-At-Home Dinner Rolls there are 533.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Bake-At-Home Dinner Rolls?

Per 100 g of Bake-At-Home Dinner Rolls there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Bake-At-Home Dinner Rolls?

The main ingredients in Bake-At-Home Dinner Rolls are: Folic Acid, Malted Barley Flour, Niacin, Reduced Iron, Riboflavin.

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Level of processing

3
Processed
11 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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