Breaded Onion Rings, Breaded — Nutrition Facts & Ingredients
Per serving (6 PIECES, 88 g): 200 calories. Per 100 g: 227 calories, 3.4 g protein, 9.1 g fat.
Nutrition Facts
Serving size6 PIECES (88g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Baking Soda, Calcium Chloride, Caramel Color, Cellulose Gum, Corn Starch, Diced Onions, Enriched Wheat Flour, Ferrous Sulfate, Folic Acid, Leavening, Modified Corn Starch, Niacin, Oleoresin Paprika, Riboflavin, Salt, Sodium Alginate, Sodium Aluminum Phosphate, Soybean Canola, Spices, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Flour, Whey, Yeast, Yellow Corn Flour
Frequently asked questions
How many calories are in Breaded Onion Rings, Breaded?
Per 100 g of Breaded Onion Rings, Breaded there are 227 calories.
How much protein is in Breaded Onion Rings, Breaded?
Per 100 g of Breaded Onion Rings, Breaded there are 3.41 g protein.
How many carbohydrates are in Breaded Onion Rings, Breaded?
Per 100 g of Breaded Onion Rings, Breaded there are 31.82 g carbohydrates. Of which 3.41 g sugars.
How much sugar is in Breaded Onion Rings, Breaded?
Per 100 g of Breaded Onion Rings, Breaded there are 3.41 g sugars.
How much sodium (salt) is in Breaded Onion Rings, Breaded?
Per 100 g of Breaded Onion Rings, Breaded there are 205.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Breaded Onion Rings, Breaded?
Per 100 g of Breaded Onion Rings, Breaded there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Breaded Onion Rings, Breaded?
The main ingredients in Breaded Onion Rings, Breaded are: Baking Soda, Calcium Chloride, Caramel Color, Cellulose Gum, Corn Starch.
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Related guides
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- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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