Sourdough Sliced Wide Pan Bread, Sourdough — Nutrition Facts & Ingredients
- Calories
- 120per serving
- Protein
- 8.9 gper 100 g
- Carbs
- 48.9 gper 100 g
- Fat
- 2.2 gper 100 g
Where to buy
Per serving (1 slice, 45 g): 120 calories. Per 100 g: 267 calories, 8.9 g protein, 2.2 g fat.
Nutrition Facts
Serving size1 slice (45g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Sourdough Sliced Wide Pan Bread, Sourdough
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley, Niacin, Preservative, Reduced Iron, Riboflavin, Rye Flour, Rye Sour, Salt, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Sourdough Sliced Wide Pan Bread, Sourdough?
Per 100 g of Sourdough Sliced Wide Pan Bread, Sourdough there are 267 calories.
How much protein is in Sourdough Sliced Wide Pan Bread, Sourdough?
Per 100 g of Sourdough Sliced Wide Pan Bread, Sourdough there are 8.89 g protein.
How many carbohydrates are in Sourdough Sliced Wide Pan Bread, Sourdough?
Per 100 g of Sourdough Sliced Wide Pan Bread, Sourdough there are 48.89 g carbohydrates. Of which 2.22 g sugars.
How much sugar is in Sourdough Sliced Wide Pan Bread, Sourdough?
Per 100 g of Sourdough Sliced Wide Pan Bread, Sourdough there are 2.22 g sugars.
How much sodium (salt) is in Sourdough Sliced Wide Pan Bread, Sourdough?
Per 100 g of Sourdough Sliced Wide Pan Bread, Sourdough there are 578.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Sourdough Sliced Wide Pan Bread, Sourdough?
Per 100 g of Sourdough Sliced Wide Pan Bread, Sourdough there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Sourdough Sliced Wide Pan Bread, Sourdough?
The main ingredients in Sourdough Sliced Wide Pan Bread, Sourdough are: Ascorbic Acid, Calcium Propionate, Calcium Sulfate, Enriched Wheat Flour, Enzymes.
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