CAMPBELL'S

Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken

UPC 51000200440 Manufacturer: Campbell Soup Company Canned Soup Updated Sep 27, 2026

Calories
139per serving
Protein
2.1 gper 100 ml
Carbs
6.2 gper 100 ml
Fat
2.9 gper 100 ml

Where to buy

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Per serving (1 cup, 240 ml): 139 calories. Per 100 ml: 58 calories, 2.1 g protein, 2.9 g fat.

Label highlights: High in sodium — 34% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 34% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (240ml)

Amount per servingCalories
139
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 14.4mg 5%
Sodium 790mg 34%
Total Carbohydrate 15g 5%
Dietary Fiber 2.9g 10%
Total Sugars 2.0g
Protein 5.0g
Calcium 60mg 5%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 ml and custom amounts

Nutrition per amount

58 calories in 100 ml
Protein2.1 g
Carbohydrates6.2 g
Sugars0.8 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)5.0g
Fat2.9 g
Saturated fat0.6 g
Trans fat0 g
Cholesterol6 mg
Sodium329 mg
Calcium25 mg
Iron0.1 mg
Vitamin A188 mcg
Vitamin C0.5 mg

Where to buy Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Blue Cheese, Carrots, Cayenne Pepper Sauce, Cayenne Peppers, Celery, Cheddar Cheese, Chicken Fat, Chicken Meat, Chicken Stock, Cultures, Dehydrated Chicken, Dehydrated Onions, Enzymes, Flavoring, Garlic, Granular Cheese, Milk, Modified Food Starch, Paprika Extract, Potatoes, Red Peppers, Salt, Semisoft Cheese, Sodium Phosphate, Soy Protein Concentrate, Soy Protein Isolate, Spice, Sugar, Vegetable Oil, Vinegar, Water, Wheat Flour, Yeast Extract

Frequently asked questions

How many calories are in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken?

Per 100 g of Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken there are 58 calories.

How much protein is in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken?

Per 100 g of Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken there are 2.08 g protein.

How many carbohydrates are in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken?

Per 100 g of Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken there are 6.25 g carbohydrates. Of which 0.83 g sugars.

How much sugar is in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken?

Per 100 g of Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken there are 0.83 g sugars.

How much sodium (salt) is in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken?

Per 100 g of Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken there are 329.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken?

Per 100 g of Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken?

The main ingredients in Kickin' Buffalo-Style Chicken Soup, Kickin' Buffalo-Style Chicken are: Blue Cheese, Carrots, Cayenne Pepper Sauce, Cayenne Peppers, Celery.

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Level of processing

5
Ultra-Processed
33 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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