BEYOND MEAT

Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef

UPC 16000466661 Manufacturer: General Mills, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Calories
269per serving
Protein
7.4 gper 100 g
Carbs
13.1 gper 100 g
Fat
1.8 gper 100 g

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Per serving (10 ONZ, 283 g): 269 calories. Per 100 g: 95 calories, 7.4 g protein, 1.8 g fat.

Label highlights: High in sodium — 31% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 31% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 ONZ (283g)

Amount per servingCalories
269
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 710mg 31%
Total Carbohydrate 37.0g 13%
Dietary Fiber 5.9g 21%
Total Sugars 15.0g
Protein 21.0g
Calcium 99.0mg 8%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

95 calories in 100 g
Protein7.4 g
Carbohydrates13.1 g
Sugars5.3 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)11.0g
Fat1.8 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium251 mg
Calcium35 mg
Iron0.9 mg
Vitamin A477 mcg
Vitamin C21.2 mg

Where to buy Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Anaheim Pepper, Beefy Beyond Meat Crumbles, Calcium Sulfate, Canola Oil, Caramel Color, Chili Pepper, Chili Sauce, Citric Acid, Cumin, Dark Chili Powder, Dehydrated Garlic, Dehydrated Onion, Fire Roasted Corn, Garlic, Garlic Powder, Jalapeno Pepper, Onion Powder, Pea Protein Isolate, Potassium Bicarbonate, Potassium Chloride, Rice Flour, Roasted Sweet Potato, Salt, Sea Salt, Spices, Sugar, Tomato Powder, Tomato Sauce, Tomatoes, Vinegar, Water

Frequently asked questions

How many calories are in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef?

Per 100 g of Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef there are 95 calories.

How much protein is in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef?

Per 100 g of Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef there are 7.42 g protein.

How many carbohydrates are in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef?

Per 100 g of Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef there are 13.07 g carbohydrates. Of which 5.3 g sugars.

How much sugar is in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef?

Per 100 g of Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef there are 5.3 g sugars.

How much sodium (salt) is in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef?

Per 100 g of Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef there are 251.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef?

Per 100 g of Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef?

The main ingredients in Beyond Meat, Vegetarian Roasted Sweet Potato Chili With Beyond Beef are: Anaheim Pepper, Beefy Beyond Meat Crumbles, Calcium Sulfate, Canola Oil, Caramel Color.

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Level of processing

5
Ultra-Processed
31 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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