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Buffalo-Style Boneless Chicken Bites, Sriracha — Nutrition Facts & Ingredients

UPC 46704000090 Manufacturer: McCain Foods, Inc. Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
160per serving
Protein
13.1 gper 100 g
Carbs
21.4 gper 100 g
Fat
5.4 gper 100 g

Where to buy

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Per serving (3 ONZ, 84 g): 160 calories. Per 100 g: 190 calories, 13.1 g protein, 5.4 g fat.

Label highlights: High in sodium — 47% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 47% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 ONZ (84g)

Amount per servingCalories
160
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 1070mg 47%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 4%
Total Sugars 1g
Protein 11.0g
Calcium 20.2mg 2%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

190 calories in 100 g
Protein13.1 g
Carbohydrates21.4 g
Sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)20.2g
Fat5.4 g
Saturated fat1.2 g
Trans fat0 g
Cholesterol30 mg
Sodium1274 mg
Calcium24 mg
Iron0.9 mg
Vitamin A178 mcg
Vitamin C1.4 mg

Where to buy Buffalo-Style Boneless Chicken Bites, Sriracha

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Baking Soda, Bleached Wheat Flour, Boneless Skinless Chicken Breast With Rib Meat, Caramel Color, Carrageenan, Cayenne Peppers, Chicken, Chicken Broth, Chicken Fat, Citric Acid, Corn Maltodextrin, Dried Garlic, Dried Onion, Extractives Of Paprika, Garlic, Hot Sauce, Leavening, Modified Cornstarch, Modified Food Starch, Modified Wheat Starch, Natural Flavors, Paprika, Preservatives, Salt, Sodium Acid Pyrophosphate, Sodium Benzoate And Potassium Sorbate, Sodium Phosphates, Soybean Oil, Spices, Sriracha Buffalo-style Glaze, Sugar, Vinegar, Water, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast, Yeast Extract, Yellow Corn Flour

Frequently asked questions

How many calories are in Buffalo-Style Boneless Chicken Bites, Sriracha?

Per 100 g of Buffalo-Style Boneless Chicken Bites, Sriracha there are 190 calories.

How much protein is in Buffalo-Style Boneless Chicken Bites, Sriracha?

Per 100 g of Buffalo-Style Boneless Chicken Bites, Sriracha there are 13.1 g protein.

How many carbohydrates are in Buffalo-Style Boneless Chicken Bites, Sriracha?

Per 100 g of Buffalo-Style Boneless Chicken Bites, Sriracha there are 21.43 g carbohydrates. Of which 1.19 g sugars.

How much sugar is in Buffalo-Style Boneless Chicken Bites, Sriracha?

Per 100 g of Buffalo-Style Boneless Chicken Bites, Sriracha there are 1.19 g sugars.

How much sodium (salt) is in Buffalo-Style Boneless Chicken Bites, Sriracha?

Per 100 g of Buffalo-Style Boneless Chicken Bites, Sriracha there are 1274.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo-Style Boneless Chicken Bites, Sriracha?

Per 100 g of Buffalo-Style Boneless Chicken Bites, Sriracha there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo-Style Boneless Chicken Bites, Sriracha?

The main ingredients in Buffalo-Style Boneless Chicken Bites, Sriracha are: Baking Soda, Bleached Wheat Flour, Boneless Skinless Chicken Breast With Rib Meat, Caramel Color, Carrageenan.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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