BANTAM BAGELS

Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original

UPC 856617005705 Manufacturer: T. Marzetti Company Frozen Bread & Dough Updated Sep 27, 2026

Per serving (1.3 ONZ, 37 g): 100 calories. Per 100 g: 270 calories, 8.1 g protein, 10.8 g fat.

Label highlights:

Nutrition Facts

Serving size1.3 ONZ (37g)

Amount per servingCalories
100
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 15.2mg 5%
Sodium 140mg 6%
Total Carbohydrate 14.0g 5%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 5.2mg 0%
Iron 1.0mg 6%
Potassium 3.0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

270 calories in 100 g
Protein8.1 g
Carbohydrates37.8 g
Sugars2.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)37.8g
Fat10.8 g
Saturated fat6.8 g
Trans fat0 g
Cholesterol41 mg
Sodium378 mg
Calcium14 mg
Potassium8 mg
Iron2.7 mg
Vitamin D0 mcg

Where to buy Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original

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Ingredients

Annatto, Baking Soda, Black Pepper, Carob Bean Gum, Cheddar Cheese, Cheese Cultures, Corn Starch, Cream Cheese, Diastatic Malt Syrup, Eggs, Enriched Wheat Flour, Enzymes, Folic Acid, Granulated Garlic, Malted Barley Flour, Niacin, Oregano, Pasteurized Milk, Pasteurized Milk And Cream, Reduced Iron, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Turmeric, Water, Wheat Flour, Whole Milk, Yeast

Frequently asked questions

How many calories are in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original?

Per 100 g of Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original there are 270 calories.

How much protein is in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original?

Per 100 g of Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original there are 8.11 g protein.

How many carbohydrates are in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original?

Per 100 g of Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original there are 37.84 g carbohydrates. Of which 2.7 g sugars.

How much sugar is in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original?

Per 100 g of Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original there are 2.7 g sugars.

How much sodium (salt) is in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original?

Per 100 g of Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original there are 378.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original?

Per 100 g of Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original?

The main ingredients in Egg Bagel Stuffed With Cheddar Cream Cheese!, New York City Original are: Annatto, Baking Soda, Black Pepper, Carob Bean Gum, Cheddar Cheese.

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Level of processing

5
Ultra-Processed
30 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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