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Sweet Bread — Nutrition Facts & Ingredients

UPC 738529026521 Manufacturer: Rio Grande Product, Inc. Breads & Buns Updated Sep 27, 2026

Per serving (0.95 ONZ, 27 g): 100 calories. Per 100 g: 370 calories, 7.4 g protein, 16.7 g fat.

Label highlights:

Nutrition Facts

Serving size0.95 ONZ (27g)

Amount per servingCalories
100
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2.5g 12%
Trans Fat --
Cholesterol 25.1mg 8%
Sodium 40.0mg 2%
Total Carbohydrate 13g 5%
Dietary Fiber 2.0g 7%
Total Sugars 3g
Protein 2.0g
Calcium 20.0mg 2%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

370 calories in 100 g
Protein7.4 g
Carbohydrates48.1 g
Sugars11.1 g
Dietary fiber7.4 g
Net carbs (carbohydrates minus fiber)40.8g
Fat16.7 g
Saturated fat9.3 g
Cholesterol93 mg
Sodium148 mg
Calcium74 mg
Iron4 mg
Vitamin A0 mcg
Vitamin C4.4 mg

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Ingredients

Acidulant, And Calcium Propionate, Artificial Flavors, As Antioxidant And Citric Acid, As Emulsifiers, As Preservative, As Preservatives TBHQ, Betacarotene, Dry Yeast, Egg, Flavor Enchancer, Iodized Salt, Margarine, Margarine Ingredients: Palm, Mono- And Diglycerides, Natural Color, Palm Stearin, Salt, Sodium Benzoate And Potassium Sorbate, Soy Lecithin, Sugar, Vegetable Fat, Water, Wheat Flour

Frequently asked questions

How many calories are in Sweet Bread?

Per 100 g of Sweet Bread there are 370 calories.

How much protein is in Sweet Bread?

Per 100 g of Sweet Bread there are 7.41 g protein.

How many carbohydrates are in Sweet Bread?

Per 100 g of Sweet Bread there are 48.15 g carbohydrates. Of which 11.11 g sugars.

How much sugar is in Sweet Bread?

Per 100 g of Sweet Bread there are 11.11 g sugars.

How much sodium (salt) is in Sweet Bread?

Per 100 g of Sweet Bread there are 148.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sweet Bread?

Per 100 g of Sweet Bread there are 7.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sweet Bread?

The main ingredients in Sweet Bread are: Acidulant, And Calcium Propionate, Artificial Flavors, As Antioxidant And Citric Acid, As Emulsifiers.

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Level of processing

4
Highly Processed
24 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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