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Sour Dough Crackers, Sour Dough — Nutrition Facts & Ingredients

UPC 820581825553 Manufacturer: Russell McCall's Inc. Crackers & Biscotti Updated Sep 27, 2026

Calories
80per serving
Protein
10 gper 100 g
Carbs
85 gper 100 g
Fat
5 gper 100 g

Where to buy

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Per serving (5 Crackers, 20 g): 80 calories. Per 100 g: 400 calories, 10 g protein, 5 g fat.

Label highlights:

Nutrition Facts

Serving size5 Crackers (20g)

Amount per servingCalories
80
% Daily Value*
Total Fat 1g 1%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 115mg 5%
Total Carbohydrate 17g 6%
Dietary Fiber 2g 7%
Total Sugars 1g
Protein 2g
Vitamin D 0mcg 0%
Calcium 17mg 1%
Iron 0.4mg 2%
Potassium 65mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

400 calories in 100 g
Protein10 g
Carbohydrates85 g
Sugars5 g
Dietary fiber10 g
Net carbs (carbohydrates minus fiber)75.0g
Fat5 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol0 mg
Sodium575 mg
Calcium85 mg
Potassium325 mg
Iron2 mg
Vitamin D0 mcg

Where to buy Sour Dough Crackers, Sour Dough

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Ingredients

8% Sourdough, Acetic Acid, Ascorbic Acid, Baking Powder, Baking Soda, Dry Yeast, Full Cream Milk Powder, Honey, Mature Sour, Rice Flour, Rye Flour, Salt, Sodium Pyrophosphate, Sorbitan Monoestearate, Unsalted Butter, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Sour Dough Crackers, Sour Dough?

Per 100 g of Sour Dough Crackers, Sour Dough there are 400 calories.

How much protein is in Sour Dough Crackers, Sour Dough?

Per 100 g of Sour Dough Crackers, Sour Dough there are 10.0 g protein.

How many carbohydrates are in Sour Dough Crackers, Sour Dough?

Per 100 g of Sour Dough Crackers, Sour Dough there are 85.0 g carbohydrates. Of which 5.0 g sugars.

How much sugar is in Sour Dough Crackers, Sour Dough?

Per 100 g of Sour Dough Crackers, Sour Dough there are 5.0 g sugars.

How much sodium (salt) is in Sour Dough Crackers, Sour Dough?

Per 100 g of Sour Dough Crackers, Sour Dough there are 575.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sour Dough Crackers, Sour Dough?

Per 100 g of Sour Dough Crackers, Sour Dough there are 10.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sour Dough Crackers, Sour Dough?

The main ingredients in Sour Dough Crackers, Sour Dough are: 8% Sourdough, Acetic Acid, Ascorbic Acid, Baking Powder, Baking Soda.

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Level of processing

4
Highly Processed
18 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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