Red Velvet Fudge, Red Velvet — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 0 gper 100 g
- Carbs
- 64.3 gper 100 g
- Fat
- 16.1 gper 100 g
Where to buy
Per serving (1 ONZ, 28 g): 110 calories. Per 100 g: 393 calories, 0 g protein, 16.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 ONZ (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Red Velvet Fudge, Red Velvet
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Artificial Flavors, Brown Sugar, Butter, Caramel Color, Carrageenan Gum, Chocolate Liquor, Citric Acid, Corn Syrup Solids, Cream, Dry Cream, Glycerin, High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil With Soy Lecithin, Liquid Gel Red Color, Modified Corn Starch, Natural And Artificial Flavors, Nonfat Dry Milk, Potassium Sorbate, Potassium Sorbate And Sodium Benzoate, Preservative, Preservatives, Red 3, Red 40, Salt, Sodium Caseinate, Sorbitol, Sugar, Water, Xanthan Gum, Yellow 5
Frequently asked questions
How many calories are in Red Velvet Fudge, Red Velvet?
Per 100 g of Red Velvet Fudge, Red Velvet there are 393 calories.
How much protein is in Red Velvet Fudge, Red Velvet?
Per 100 g of Red Velvet Fudge, Red Velvet there are 0.0 g protein.
How many carbohydrates are in Red Velvet Fudge, Red Velvet?
Per 100 g of Red Velvet Fudge, Red Velvet there are 64.29 g carbohydrates. Of which 60.71 g sugars.
How much sugar is in Red Velvet Fudge, Red Velvet?
Per 100 g of Red Velvet Fudge, Red Velvet there are 60.71 g sugars.
How much sodium (salt) is in Red Velvet Fudge, Red Velvet?
Per 100 g of Red Velvet Fudge, Red Velvet there are 161.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Red Velvet Fudge, Red Velvet?
Per 100 g of Red Velvet Fudge, Red Velvet there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Red Velvet Fudge, Red Velvet?
The main ingredients in Red Velvet Fudge, Red Velvet are: Artificial Flavors, Brown Sugar, Butter, Caramel Color, Carrageenan Gum.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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