Wheat Bran Cereal — Nutrition Facts & Ingredients
Per serving (1 cup, 59 g): 200 calories. Per 100 g: 339 calories, 8.5 g protein, 1.7 g fat.
Nutrition Facts
Serving size1 cup (59g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Brown Sugar Syrup, Cyanocobalamin, Folic Acid, Malted Barley Syrup, Niacinamide, Potassium Chloride, Pyridoxine Hydrochloride, Raisins, Riboflavin, Salt, Sugar, Thiamine Mononitrate, Vitamin A Palmitate, Vitamin D, Vitamins And Minerals: Reduced Iron, Wheat Bran, Whole Grain Wheat, Zinc Oxide
Frequently asked questions
How many calories are in Wheat Bran Cereal?
Per 100 g of Wheat Bran Cereal there are 339 calories.
How much protein is in Wheat Bran Cereal?
Per 100 g of Wheat Bran Cereal there are 8.47 g protein.
How many carbohydrates are in Wheat Bran Cereal?
Per 100 g of Wheat Bran Cereal there are 77.97 g carbohydrates. Of which 27.12 g sugars.
How much sugar is in Wheat Bran Cereal?
Per 100 g of Wheat Bran Cereal there are 27.12 g sugars.
How much sodium (salt) is in Wheat Bran Cereal?
Per 100 g of Wheat Bran Cereal there are 356.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Wheat Bran Cereal?
Per 100 g of Wheat Bran Cereal there are 13.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Wheat Bran Cereal?
The main ingredients in Wheat Bran Cereal are: Brown Sugar Syrup, Cyanocobalamin, Folic Acid, Malted Barley Syrup, Niacinamide.
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