GREEN GIANT

Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar

UPC 190569504252 Manufacturer: B&G Foods North America, Inc. Frozen Dinners & Entrees Updated Sep 27, 2026

Per serving (1 cup, 180 g): 200 calories. Per 100 g: 111 calories, 5.6 g protein, 3.9 g fat.

Label highlights: High in sodium — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (180g)

Amount per servingCalories
200
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 14.4mg 5%
Sodium 551mg 24%
Total Carbohydrate 23.0g 8%
Dietary Fiber 5.0g 18%
Total Sugars 1.0g
Protein 10.0g
Vitamin D 0.1mcg 0%
Calcium 180mg 14%
Iron 1.9mg 11%
Potassium 490mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

111 calories in 100 g
Protein5.6 g
Carbohydrates12.8 g
Sugars0.6 g
Dietary fiber2.8 g
Net carbs (carbohydrates minus fiber)10.0g
Fat3.9 g
Saturated fat1.7 g
Trans fat0 g
Cholesterol8 mg
Sodium306 mg
Calcium100 mg
Potassium272 mg
Iron1.1 mg
Vitamin D0.1 mcg

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Ingredients

Annatto Extract, Beta Carotene, Broccoli, Butter, Cheddar Cheese, Chickpea Flour, Chickpea Pasta, Corn Starch, Cultures, Enzymes, Garlic Powder, Light Cream, Milk, Pecorino Romano Cheese, Salt, Water

Frequently asked questions

How many calories are in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar?

Per 100 g of Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar there are 111 calories.

How much protein is in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar?

Per 100 g of Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar there are 5.56 g protein.

How many carbohydrates are in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar?

Per 100 g of Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar there are 12.78 g carbohydrates. Of which 0.56 g sugars.

How much sugar is in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar?

Per 100 g of Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar there are 0.56 g sugars.

How much sodium (salt) is in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar?

Per 100 g of Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar there are 306.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar?

Per 100 g of Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar?

The main ingredients in Broccoli Cheddar Chickpea Pasta, Riced Broccoli In A Cheese Sauce Riced Veggie Blends, Broccoli Cheddar are: Annatto Extract, Beta Carotene, Broccoli, Butter, Cheddar Cheese.

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Level of processing

4
Highly Processed
16 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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