SAN LUIS SOURDOUGH

Sourdough Steak Rolls — Nutrition Facts & Ingredients

UPC 18537400095 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Calories
210per serving
Protein
9.2 gper 100 g
Carbs
50 gper 100 g
Fat
3.3 gper 100 g

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Per serving (1 ROLL, 76 g): 210 calories. Per 100 g: 276 calories, 9.2 g protein, 3.3 g fat.

Label highlights:

Nutrition Facts

Serving size1 ROLL (76g)

Amount per servingCalories
210
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 38g 14%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Protein 7g
Vitamin D 0mcg 0%
Calcium 50.2mg 4%
Iron 2.0mg 11%
Potassium 79.8mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

276 calories in 100 g
Protein9.2 g
Carbohydrates50 g
Sugars0 g
Dietary fiber2.6 g
Net carbs (carbohydrates minus fiber)47.4g
Fat3.3 g
Saturated fat1.3 g
Trans fat0 g
Cholesterol0 mg
Sodium447 mg
Calcium66 mg
Potassium105 mg
Iron2.6 mg
Vitamin D0 mcg

Where to buy Sourdough Steak Rolls

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Acetic Acid, Calcium Propionate, Corn Starch, Cornmeal, Datem, Enriched Wheat Flour, Flour, Folic Acid, Fumaric Acid, Lactic Acid, Malted Barley Flour, Monoglycerides, Niacin, Palm Oil, Preservative, Reduced Iron, Riboflavin, Salt, Thiamine Mononitrate, Vegetable Shortening, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Sourdough Steak Rolls?

Per 100 g of Sourdough Steak Rolls there are 276 calories.

How much protein is in Sourdough Steak Rolls?

Per 100 g of Sourdough Steak Rolls there are 9.21 g protein.

How many carbohydrates are in Sourdough Steak Rolls?

Per 100 g of Sourdough Steak Rolls there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Sourdough Steak Rolls?

Per 100 g of Sourdough Steak Rolls there are 0.0 g sugars.

How much sodium (salt) is in Sourdough Steak Rolls?

Per 100 g of Sourdough Steak Rolls there are 447.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sourdough Steak Rolls?

Per 100 g of Sourdough Steak Rolls there are 2.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sourdough Steak Rolls?

The main ingredients in Sourdough Steak Rolls are: Acetic Acid, Calcium Propionate, Corn Starch, Cornmeal, Datem.

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Level of processing

4
Highly Processed
23 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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