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New York Style Mini Cheesecakes, New York Style — Nutrition Facts & Ingredients

UPC 41512176104 Manufacturer: Smart & Final Iris Corporation Other Frozen Desserts Updated Sep 27, 2026

Calories
350per serving
Protein
6.1 gper 100 g
Carbs
32.3 gper 100 g
Fat
22.2 gper 100 g

Where to buy

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Per serving (1 cake, 99 g): 350 calories. Per 100 g: 354 calories, 6.1 g protein, 22.2 g fat.

Label highlights: High in saturated fat — 60% DV per serving High in added sugars — 38% DV per serving High in cholesterol — 28% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
  • Added sugars: 38% DV (high at 20% DV or more)
  • Cholesterol: 28% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cake (99g)

Amount per servingCalories
350
% Daily Value*
Total Fat 22.0g 28%
Saturated Fat 12.0g 60%
Trans Fat 0.5g
Cholesterol 85.1mg 28%
Sodium 360mg 16%
Total Carbohydrate 32.0g 12%
Dietary Fiber 1.0g 4%
Total Sugars 21.0g
Includes 19.0g Added Sugars 38%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 68.3mg 5%
Iron 0mg 0%
Potassium 102mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

354 calories in 100 g
Protein6.1 g
Carbohydrates32.3 g
Sugars21.2 g
Added sugars19.2 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)31.3g
Fat22.2 g
Saturated fat12.1 g
Trans fat0.5 g
Cholesterol86 mg
Sodium364 mg
Calcium69 mg
Potassium103 mg
Iron0 mg
Vitamin D0 mcg

Where to buy New York Style Mini Cheesecakes, New York Style

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Baking Soda, Brown Sugar, Butter, Cane Sugar, Carob Bean Gum, Carob Bean/or Guar Gums, Cinnamon, Cream, Cream Cheese, Cultured Cream, Eggs, Enriched Wheat Flour, Folic Acid, Graham Flour, Guar Gum, Honey, Malted Barley Flour, Natural Flavors, Niacin, Palm Oil, Pasteurized Cultured Milk & Cream, Reduced Iron, Riboflavin, Salt, Sour Cream, Stabilizers, Thiamine Mononitrate, Vanilla Extract, Wheat Flour

Frequently asked questions

How many calories are in New York Style Mini Cheesecakes, New York Style?

Per 100 g of New York Style Mini Cheesecakes, New York Style there are 354 calories.

How much protein is in New York Style Mini Cheesecakes, New York Style?

Per 100 g of New York Style Mini Cheesecakes, New York Style there are 6.06 g protein.

How many carbohydrates are in New York Style Mini Cheesecakes, New York Style?

Per 100 g of New York Style Mini Cheesecakes, New York Style there are 32.32 g carbohydrates. Of which 21.21 g sugars.

How much sugar is in New York Style Mini Cheesecakes, New York Style?

Per 100 g of New York Style Mini Cheesecakes, New York Style there are 21.21 g sugars.

How much sodium (salt) is in New York Style Mini Cheesecakes, New York Style?

Per 100 g of New York Style Mini Cheesecakes, New York Style there are 364.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New York Style Mini Cheesecakes, New York Style?

Per 100 g of New York Style Mini Cheesecakes, New York Style there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New York Style Mini Cheesecakes, New York Style?

The main ingredients in New York Style Mini Cheesecakes, New York Style are: Baking Soda, Brown Sugar, Butter, Cane Sugar, Carob Bean Gum.

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Level of processing

5
Ultra-Processed
29 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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