Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate
- Calories
- 360per serving
- Protein
- 3.5 gper 100 g
- Carbs
- 63.5 gper 100 g
- Fat
- 17.6 gper 100 g
Where to buy
Per serving (1/6 CAKE, 85 g): 360 calories. Per 100 g: 424 calories, 3.5 g protein, 17.6 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
- Added sugars: 84% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/6 CAKE (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Cocoa Processed With Alkali, Egg Whites, Eggs, Enriched Bleached Wheat Flour, Flour, Folic Acid, Guar Gum, Invert Sugar, Modified Cornstarch, Modified Tapioca Starch, Mono- And Diglycerides, Monocalcium Phosphate, Natural And Artificial Flavor, Natural Flavors, Niacin, Palm Oil, Polysorbate 60, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Reduced Iron, Riboflavin, Salt, Skim Milk, Sodium Acid Pyrophosphate, Sodium Caseinate, Sodium Stearoyl Lactylate, Soy Lecithin, Soybean Oil, Sugar, The Following: Leavening, Thiamine Mononitrate, Vegetable Shortening, Wheat Starch, Whey, Xanthan Gum
Frequently asked questions
How many calories are in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate?
Per 100 g of Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate there are 424 calories.
How much protein is in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate?
Per 100 g of Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate there are 3.53 g protein.
How many carbohydrates are in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate?
Per 100 g of Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate there are 63.53 g carbohydrates. Of which 50.59 g sugars.
How much sugar is in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate?
Per 100 g of Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate there are 50.59 g sugars.
How much sodium (salt) is in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate?
Per 100 g of Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate there are 306.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate?
Per 100 g of Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate?
The main ingredients in Two Layers Of Chocolate Flavored Cake With Chocolate Icing, Chocolate are: Baking Soda, Cocoa Processed With Alkali, Egg Whites, Eggs, Enriched Bleached Wheat Flour.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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