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Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry

UPC 683828657382 Manufacturer: Rimlakes Other Deli Updated Sep 27, 2026

Per serving (1 portion, 452 g): 298 calories. Per 100 g: 66 calories, 3.3 g protein, 4.0 g fat.

Label highlights: High in saturated fat — 65% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 65% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 portion (452g)

Amount per servingCalories
298
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 13.0g 65%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 131mg 6%
Total Carbohydrate 47.0g 17%
Dietary Fiber 8.1g 29%
Total Sugars 6.0g
Includes 0.9g Added Sugars 2%
Protein 15.0g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

66 calories in 100 g
Protein3.3 g
Carbohydrates10.4 g
Sugars1.3 g
Added sugars0.2 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)8.6g
Fat4.0 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol0 mg
Sodium29 mg

Where to buy Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry

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Ingredients

Arrowroot, Bell Pepper, Brown Rice, Brown Sugar, Calcium, Cilantro, Coconut Amino, Coconut Flakes, Eggplant, Galangal, Glucono Delta Lactone Butternut Squash, Green Beans, Green Chili, Green Curry, Green Curry Paste, Lemongrass, Lime Juice, Lime Leaf, Lime Leaf Brown Rice, Lime Leaf Coconut Cream, Non-gmo Soybeans, Salt, Shallot, Shiitake Mushroom, Spices, Sulfate, Tofu, Water

Frequently asked questions

How many calories are in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry?

Per 100 g of Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry there are 66 calories.

How much protein is in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry?

Per 100 g of Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry there are 3.32 g protein.

How many carbohydrates are in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry?

Per 100 g of Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry there are 10.4 g carbohydrates. Of which 1.33 g sugars.

How much sugar is in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry?

Per 100 g of Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry there are 1.33 g sugars.

How much sodium (salt) is in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry?

Per 100 g of Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry there are 29.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry?

Per 100 g of Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry?

The main ingredients in Vegan Tofu Eggplant Green Curry With Sprouted Brown Rice, Eggplant, Mushroom And Tofu, Vegan Tofu Eggplant Green Curry are: Arrowroot, Bell Pepper, Brown Rice, Brown Sugar, Calcium.

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Level of processing

5
Ultra-Processed
28 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

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