Louisiana Crunch Cake — Nutrition Facts & Ingredients
- Calories
- 170per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 48.2 gper 100 g
- Fat
- 10.7 gper 100 g
Where to buy
Per serving (2 ONZ, 56 g): 170 calories. Per 100 g: 304 calories, 3.6 g protein, 10.7 g fat.
Nutrition Facts
Serving size2 ONZ (56g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Louisiana Crunch Cake
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Agar, Baking Soda, Coconut, Corn Syrup, Eggs, Enriched Wheat Flour, Ethyl Alcohol, Flour, Folic Acid, Food Starch Modified, Glycerine, Guar Gum, Iron, Leavening, Mono- And Diglycerides, Natural Flavors, Niacin, Nonfat Milk, Palm Oil, Pectin, Polysorbate 60, Propylene Glycol, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Hexametaphosphate, Soy Lecithin, Soybean Oil, Stearic Acid, Sugar, Thiamine Mononitrate, Vital Wheat Gluten, Water
Frequently asked questions
How many calories are in Louisiana Crunch Cake?
Per 100 g of Louisiana Crunch Cake there are 304 calories.
How much protein is in Louisiana Crunch Cake?
Per 100 g of Louisiana Crunch Cake there are 3.57 g protein.
How many carbohydrates are in Louisiana Crunch Cake?
Per 100 g of Louisiana Crunch Cake there are 48.21 g carbohydrates. Of which 30.36 g sugars.
How much sugar is in Louisiana Crunch Cake?
Per 100 g of Louisiana Crunch Cake there are 30.36 g sugars.
How much sodium (salt) is in Louisiana Crunch Cake?
Per 100 g of Louisiana Crunch Cake there are 446.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Louisiana Crunch Cake?
Per 100 g of Louisiana Crunch Cake there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Louisiana Crunch Cake?
The main ingredients in Louisiana Crunch Cake are: Agar, Baking Soda, Coconut, Corn Syrup, Eggs.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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