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Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese

UPC 21130139101 Manufacturer: Safeway, Inc. Pizza Updated Sep 27, 2026

Per serving (1/4 pizza, 136 g): 340 calories. Per 100 g: 250 calories, 11.0 g protein, 11.8 g fat.

Label highlights: High in sodium — 40% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 pizza (136g)

Amount per servingCalories
340
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 39.4mg 13%
Sodium 919mg 40%
Total Carbohydrate 33.0g 12%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Includes 1.0g Added Sugars 2%
Protein 15.0g
Vitamin D 0mcg 0%
Calcium 239mg 18%
Iron 2.6mg 14%
Potassium 239mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein11.0 g
Carbohydrates24.3 g
Sugars2.2 g
Added sugars0.7 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)22.8g
Fat11.8 g
Saturated fat5.2 g
Trans fat0 g
Cholesterol29 mg
Sodium676 mg
Calcium176 mg
Potassium176 mg
Iron1.9 mg
Vitamin D0 mcg

Where to buy Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese

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Ingredients

Ascorbic Acid, Baking Soda, Beef, BHA, BHT, Bread Crumbs, Cheese Cultures, Citric Acid, Crust, Cultured Pasteurized Milk, Cultured Wheat Starch, Dehydrated Garlic, Dextrose, Enriched Wheat Flour, Enzyme, Enzymes, Flour, Folic Acid, Garlic, Garlic Powder, Honey, L-cysteine, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Low Moisture Whole Milk Mozzarella Cheese, Maltodextrin, Modified Food Starch, Niacin, Oleoresin Of Paprika, Olive Oil, Oregano, Pasteurized Part-skim Milk, Pepperoni, Pork, Reduced Iron, Riboflavin, Salt, Sauce, Seasoning, Sodium Aluminum Phosphate, Sodium Nitrite, Soybean Oil, Spice Extractives, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Water, Wheat Flour, Xanthan Gum, Yeast

Frequently asked questions

How many calories are in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese?

Per 100 g of Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese there are 250 calories.

How much protein is in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese?

Per 100 g of Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese there are 11.03 g protein.

How many carbohydrates are in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese?

Per 100 g of Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese there are 24.26 g carbohydrates. Of which 2.21 g sugars.

How much sugar is in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese?

Per 100 g of Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese there are 2.21 g sugars.

How much sodium (salt) is in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese?

Per 100 g of Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese there are 676.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese?

Per 100 g of Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese?

The main ingredients in Pepperoni & Mozzarella Cheese Pizza, Pepperoni & Mozzarella Cheese are: Ascorbic Acid, Baking Soda, Beef, BHA, BHT.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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