Eight O'Clock Coffee

Dessert Shells — Nutrition Facts & Ingredients

UPC 11141087478 Pastry Shells & Fillings Updated Sep 27, 2026

Per serving (1 (SHELL), 24 g): 80 calories. Per 100 g: 333 calories, 4.2 g protein, 2.1 g fat.

Label highlights:

Nutrition Facts

Serving size1 (SHELL) (24g)

Amount per servingCalories
80
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 14.9mg 5%
Sodium 120mg 5%
Total Carbohydrate 18g 7%
Dietary Fiber 0g 0%
Total Sugars 10.0g
Protein 1.0g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

333 calories in 100 g
Protein4.2 g
Carbohydrates75 g
Sugars41.7 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)75.0g
Fat2.1 g
Saturated fat0 g
Trans fat0 g
Cholesterol62 mg
Sodium500 mg
Calcium0 mg
Iron1.5 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Annatto Color, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Calcium Sulfate, Cellulose Gum, Corn Starch, Each Of The Following: Baking Powder, Egg Whites, Eggs Yolks, Enzymes, Folic Acid, High Fructose Corn Syrup, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Propionate, Soy Lecithin, Soybean Oil, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whole Eggs, Xanthan Gum

Frequently asked questions

How many calories are in Dessert Shells?

Per 100 g of Dessert Shells there are 333 calories.

How much protein is in Dessert Shells?

Per 100 g of Dessert Shells there are 4.17 g protein.

How many carbohydrates are in Dessert Shells?

Per 100 g of Dessert Shells there are 75.0 g carbohydrates. Of which 41.67 g sugars.

How much sugar is in Dessert Shells?

Per 100 g of Dessert Shells there are 41.67 g sugars.

How much sodium (salt) is in Dessert Shells?

Per 100 g of Dessert Shells there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Dessert Shells?

Per 100 g of Dessert Shells there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Dessert Shells?

The main ingredients in Dessert Shells are: Annatto Color, Artificial Flavors, Baking Soda, Bleached Enriched Flour, Calcium Sulfate.

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Level of processing

5
Ultra-Processed
30 ingredients · 11 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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