Plant-Based Pancake & Sausage On A Stick — Nutrition Facts & Ingredients
- Calories
- 140per serving
- Protein
- 13.0 gper 100 g
- Carbs
- 30.4 gper 100 g
- Fat
- 3.6 gper 100 g
Where to buy
Per serving (1 Piece (69g), 69 g): 140 calories. Per 100 g: 203 calories, 13.0 g protein, 3.6 g fat.
Nutrition Facts
Serving size1 Piece (69g) (69g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Plant-Based Pancake & Sausage On A Stick
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Baking Soda, Brown Sugar, Canola Sunflower, Carrageenan, Corn, Dextrose, Fruit Juice, Leavening, Maltodextrin, Methylcellulose, Modified Corn Starch, Natural Flavors, Onion Powder, Potato Flour, Salt, Sodium Acid Pyrophosphate, Soy Flour, Soy Protein Isolate, Soy Sauce, Soybeans, Spices, Sugar, Vegetable Oil, Water, Wheat, Wheat Flour, Wheat Gluten, Xanthan Gum, Yeast, Yeast Extract
Frequently asked questions
How many calories are in Plant-Based Pancake & Sausage On A Stick?
Per 100 g of Plant-Based Pancake & Sausage On A Stick there are 203 calories.
How much protein is in Plant-Based Pancake & Sausage On A Stick?
Per 100 g of Plant-Based Pancake & Sausage On A Stick there are 13.04 g protein.
How many carbohydrates are in Plant-Based Pancake & Sausage On A Stick?
Per 100 g of Plant-Based Pancake & Sausage On A Stick there are 30.43 g carbohydrates. Of which 10.14 g sugars.
How much sugar is in Plant-Based Pancake & Sausage On A Stick?
Per 100 g of Plant-Based Pancake & Sausage On A Stick there are 10.14 g sugars.
How much sodium (salt) is in Plant-Based Pancake & Sausage On A Stick?
Per 100 g of Plant-Based Pancake & Sausage On A Stick there are 580.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant-Based Pancake & Sausage On A Stick?
Per 100 g of Plant-Based Pancake & Sausage On A Stick there are 1.4 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant-Based Pancake & Sausage On A Stick?
The main ingredients in Plant-Based Pancake & Sausage On A Stick are: Baking Soda, Brown Sugar, Canola Sunflower, Carrageenan, Corn.
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