Bake Crafters

Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" — Nutrition Facts & Ingredients

UPC 737410409702 Manufacturer: Bake Crafters Food Company Bread Updated Sep 27, 2026

Per serving (3 oz (85g), 1 Hoagie, 85 g): 190 calories. Per 100 g: 224 calories, 7.1 g protein, 1.2 g fat.

Label highlights:

Nutrition Facts

Serving size3 oz (85g), 1 Hoagie (85g)

Amount per servingCalories
190
% Daily Value*
Total Fat 1.0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 320mg 14%
Total Carbohydrate 39.0g 14%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Protein 6.0g
Calcium 40.0mg 3%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

224 calories in 100 g
Protein7.1 g
Carbohydrates45.9 g
Sugars1.2 g
Dietary fiber1.2 g
Net carbs (carbohydrates minus fiber)44.7g
Fat1.2 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium376 mg
Calcium47 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C5.6 mg

Where to buy Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"

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Ingredients

As A Dough Conditioner Niacin, As A Mold Inhibitor, Ascorbic Acid, Calcium Peroxide, Calcium Propionate, Corn Based, Each Of The Following: Sugar, Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley Flour, Monoglycerides, Potassium Iodate, Reduced Iron, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil, Thiamine Mononitrate, Vegetable Protein, Water, Wheat Flour, Wheat Gluten, Whole Wheat Flour, Yeast

Frequently asked questions

How many calories are in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"?

Per 100 g of Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" there are 224 calories.

How much protein is in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"?

Per 100 g of Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" there are 7.06 g protein.

How many carbohydrates are in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"?

Per 100 g of Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" there are 45.88 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"?

Per 100 g of Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" there are 1.18 g sugars.

How much sodium (salt) is in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"?

Per 100 g of Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" there are 376.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"?

Per 100 g of Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6"?

The main ingredients in Hoagie Rolls, White, Pan Baked, Split Top, Fully Sliced, 6" are: As A Dough Conditioner Niacin, As A Mold Inhibitor, Ascorbic Acid, Calcium Peroxide, Calcium Propionate.

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Level of processing

4
Highly Processed
25 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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