CATALINA

Pork Tamales, Pork — Nutrition Facts & Ingredients

UPC 75127001216 Manufacturer: Catalina Finer Food Corp Frozen Appetizers & Hors D'oeuvres Updated Sep 27, 2026

Calories
231per serving
Protein
4.4 gper 100 g
Carbs
20.4 gper 100 g
Fat
11.5 gper 100 g

Where to buy

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Per serving (1 PIECE, 113 g): 231 calories. Per 100 g: 204 calories, 4.4 g protein, 11.5 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIECE (113g)

Amount per servingCalories
231
% Daily Value*
Total Fat 13.0g 17%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 14.7mg 5%
Sodium 620mg 27%
Total Carbohydrate 23.0g 8%
Dietary Fiber 3.1g 11%
Total Sugars 4g
Includes 4.0g Added Sugars 8%
Protein 5.0g
Vitamin D 0mcg 0%
Calcium 12.4mg 1%
Iron 0.5mg 3%
Potassium 155mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

204 calories in 100 g
Protein4.4 g
Carbohydrates20.4 g
Sugars3.5 g
Added sugars3.5 g
Dietary fiber2.7 g
Net carbs (carbohydrates minus fiber)17.7g
Fat11.5 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol13 mg
Sodium549 mg
Calcium11 mg
Potassium137 mg
Iron0.4 mg
Vitamin D0 mcg

Where to buy Pork Tamales, Pork

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Citric Acid, Citric Acid & Calcium Chloride, Cooked Cured Pork, Corn, Corn Flour, Corn Meal, Corn Starch Nonfat Dry Milk Whole Wheat Flour, Corn Syrup, Cured Rendered Pork Fat, Cured With Water, Dehydrated Onions, Granulated Garlic, Monosodium Glutamate, Pepper Strips, Peppers, Salt, Sodium Erythorbate, Sodium Nitrite, Sodium Nitrite Vegetable Oil, Sodium Phosphates, Soybean Cottonseed Oil, Spices, Sugar, Tomato Paste, Tomatoes, Tomatoes Tomato Paste, Water, Xanthan Gum

Frequently asked questions

How many calories are in Pork Tamales, Pork?

Per 100 g of Pork Tamales, Pork there are 204 calories.

How much protein is in Pork Tamales, Pork?

Per 100 g of Pork Tamales, Pork there are 4.42 g protein.

How many carbohydrates are in Pork Tamales, Pork?

Per 100 g of Pork Tamales, Pork there are 20.35 g carbohydrates. Of which 3.54 g sugars.

How much sugar is in Pork Tamales, Pork?

Per 100 g of Pork Tamales, Pork there are 3.54 g sugars.

How much sodium (salt) is in Pork Tamales, Pork?

Per 100 g of Pork Tamales, Pork there are 549.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pork Tamales, Pork?

Per 100 g of Pork Tamales, Pork there are 2.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pork Tamales, Pork?

The main ingredients in Pork Tamales, Pork are: Citric Acid, Citric Acid & Calcium Chloride, Cooked Cured Pork, Corn, Corn Flour.

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Level of processing

5
Ultra-Processed
28 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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