RED BARON

French Bread Singles, Pepperoni Pizzas — Nutrition Facts & Ingredients

UPC 72180733757 Manufacturer: The Schwan Food Company Pizza Updated Sep 27, 2026

Per serving (1 PIZZA, 153 g): 379 calories. Per 100 g: 248 calories, 9.8 g protein, 9.8 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 PIZZA (153g)

Amount per servingCalories
379
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 39.8mg 13%
Sodium 890mg 39%
Total Carbohydrate 42.0g 15%
Dietary Fiber 2.0g 7%
Total Sugars 4.0g
Protein 15.0g
Calcium 200mg 15%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

248 calories in 100 g
Protein9.8 g
Carbohydrates27.4 g
Sugars2.6 g
Dietary fiber1.3 g
Net carbs (carbohydrates minus fiber)26.1g
Fat9.8 g
Saturated fat3.9 g
Trans fat0 g
Cholesterol26 mg
Sodium582 mg
Calcium131 mg
Iron1.8 mg
Vitamin A47 mcg
Vitamin C5.9 mg

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Ingredients

Ascorbic Acid, Beef, BHA, BHT, Chicken And Beef, Citric Acid, Cultured Pasteurized Part-skim Milk, Dextrose, Dough Conditioner, Dried Garlic, Dried Onion, Enriched Wheat Flour, Enzymes, Flavoring, Flour, Folic Acid, French Bread, Garlic Powder, Hydrolyzed Soy And Corn Protein, Lactic Acid Starter Culture, Low Moisture Part Skim Mozzarella Cheese, Malted Barley Flour, Maltodextrin, Mechanically Separated Chicken, Modified Food Starch, Niacin, Non-fat Dry Milk, Oleoresin Of Paprika, Paprika, Pepperoni Made With Pork, Pork, Reduced Iron, Riboflavin, Salt, Sauce, Seasoning Blend, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite, Soy Lecithin, Soybean Oil, Spice, Spices, Sugar, Thiamine Mononitrate, Tomato Paste, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in French Bread Singles, Pepperoni Pizzas?

Per 100 g of French Bread Singles, Pepperoni Pizzas there are 248 calories.

How much protein is in French Bread Singles, Pepperoni Pizzas?

Per 100 g of French Bread Singles, Pepperoni Pizzas there are 9.8 g protein.

How many carbohydrates are in French Bread Singles, Pepperoni Pizzas?

Per 100 g of French Bread Singles, Pepperoni Pizzas there are 27.45 g carbohydrates. Of which 2.61 g sugars.

How much sugar is in French Bread Singles, Pepperoni Pizzas?

Per 100 g of French Bread Singles, Pepperoni Pizzas there are 2.61 g sugars.

How much sodium (salt) is in French Bread Singles, Pepperoni Pizzas?

Per 100 g of French Bread Singles, Pepperoni Pizzas there are 582.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in French Bread Singles, Pepperoni Pizzas?

Per 100 g of French Bread Singles, Pepperoni Pizzas there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in French Bread Singles, Pepperoni Pizzas?

The main ingredients in French Bread Singles, Pepperoni Pizzas are: Ascorbic Acid, Beef, BHA, BHT, Chicken And Beef.

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Level of processing

5
Ultra-Processed
49 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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