NOTCHICKEN

Plant-Based Breaded Chicken Patties — Nutrition Facts & Ingredients

UPC 850020078370 Manufacturer: TheNotCompany Inc. Frozen Patties and Burgers Updated Sep 27, 2026

Plant-Based Breaded Chicken Patties
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 Patty (85g), 85 g): 220 calories. Per 100 g: 259 calories, 10.6 g protein, 18.8 g fat.

Label highlights: High in sodium — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Patty (85g) (85g)

Amount per servingCalories
220
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 620mg 27%
Total Carbohydrate 11.0g 4%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 9.0g
Vitamin D 0mcg 0%
Calcium 40.0mg 3%
Iron 1.7mg 9%
Potassium 210mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

259 calories in 100 g
Protein10.6 g
Carbohydrates12.9 g
Sugars1.2 g
Added sugars0 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)10.5g
Fat18.8 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol0 mg
Sodium729 mg
Calcium47 mg
Potassium247 mg
Iron2 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Plant-Based Breaded Chicken Patties

Prices and availability are set by the retailer.

Ingredients

Baking Soda, Bamboo Fiber, Canola Oil, Corn Powder, Corn Starch, Dextrose, Dried Roasted Barley Malt Extract, Fava Bean Protein Isolate, Folic Acid, Garlic Powder, Leavening, Methylcellulose, Modified Corn Starch, Modified Wheat Starch, Natural Flavors, Niacin, Onion Powder, Paprika, Pea Protein, Peach Powder, Plant-based Breading: Enriched Wheat Flour, Plant-based Patty: Water, Reduced Iron, Riboflavin, Rice Flour, Rice Starch, Salt, Sea Salt, Sodium Acid Pyrophosphate, Soy Protein Concentrate, Soy Protein Isolate, Spices, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Wheat Protein, Yeast

Frequently asked questions

How many calories are in Plant-Based Breaded Chicken Patties?

Per 100 g of Plant-Based Breaded Chicken Patties there are 259 calories.

How much protein is in Plant-Based Breaded Chicken Patties?

Per 100 g of Plant-Based Breaded Chicken Patties there are 10.59 g protein.

How many carbohydrates are in Plant-Based Breaded Chicken Patties?

Per 100 g of Plant-Based Breaded Chicken Patties there are 12.94 g carbohydrates. Of which 1.18 g sugars.

How much sugar is in Plant-Based Breaded Chicken Patties?

Per 100 g of Plant-Based Breaded Chicken Patties there are 1.18 g sugars.

How much sodium (salt) is in Plant-Based Breaded Chicken Patties?

Per 100 g of Plant-Based Breaded Chicken Patties there are 729.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Plant-Based Breaded Chicken Patties?

Per 100 g of Plant-Based Breaded Chicken Patties there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Plant-Based Breaded Chicken Patties?

The main ingredients in Plant-Based Breaded Chicken Patties are: Baking Soda, Bamboo Fiber, Canola Oil, Corn Powder, Corn Starch.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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