Bake Crafters

Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"

UPC 737410735207 Manufacturer: Bake Crafters Food Company Bread Updated Sep 27, 2026

Per serving (1.7 oz (48g), 1 slice (14 slices per loaf), 48 g): 120 calories. Per 100 g: 250 calories, 8.3 g protein, 1.0 g fat.

Label highlights:

Nutrition Facts

Serving size1.7 oz (48g), 1 slice (14 slices per loaf) (48g)

Amount per servingCalories
120
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 260mg 11%
Total Carbohydrate 24g 9%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 4.0g
Calcium 25.9mg 2%
Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g
Protein8.3 g
Carbohydrates50 g
Sugars0 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)47.9g
Fat1.0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium542 mg
Calcium54 mg
Iron3 mg
Vitamin A0 mcg
Vitamin C5 mg

Where to buy Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"

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Ingredients

Ascorbic Acid, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Corn Based, Corn Meal, Datem, Enriched Wheat Flour, Enzymes, Folic Acid, Malted Barley Flour, Niacin, Potassium Iodate, Reduced Iron, Riboflavin, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, The Following Ingredients: Salt, Thiamine Mononitrate, Vegetable Protein, Water, Wheat Flour

Frequently asked questions

How many calories are in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"?

Per 100 g of Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" there are 250 calories.

How much protein is in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"?

Per 100 g of Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" there are 8.33 g protein.

How many carbohydrates are in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"?

Per 100 g of Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"?

Per 100 g of Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" there are 0.0 g sugars.

How much sodium (salt) is in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"?

Per 100 g of Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" there are 542.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"?

Per 100 g of Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25"?

The main ingredients in Loaf Bread, Italian, Hearth Baked, Thick Sliced, 5.25" x 3.25" are: Ascorbic Acid, Calcium Peroxide, Calcium Propionate, Calcium Sulfate, Corn Based.

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Level of processing

4
Highly Processed
23 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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