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Pad Thai + Plant Based Noodles, Pad Thai — Nutrition Facts & Ingredients

UPC 853237003845 Manufacturer: Strumba Media LLC Entrees, Sides & Small Meals Updated Sep 27, 2026

Pad Thai + Plant Based Noodles, Pad Thai
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
90per serving
Protein
2.1 gper 100 g
Carbs
8.6 gper 100 g
Fat
2.5 gper 100 g

Where to buy

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Per serving (1/2 pack, 140 g): 90 calories. Per 100 g: 64 calories, 2.1 g protein, 2.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/2 pack (140g)

Amount per servingCalories
90
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 12.0g 4%
Dietary Fiber 2.9g 10%
Total Sugars 7g
Includes 6.0g Added Sugars 12%
Protein 3.0g
Vitamin D 0mcg 0%
Calcium 33.6mg 3%
Iron 2.0mg 11%
Potassium 64.4mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

64 calories in 100 g
Protein2.1 g
Carbohydrates8.6 g
Sugars5 g
Added sugars4.3 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)6.5g
Fat2.5 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol0 mg
Sodium250 mg
Calcium24 mg
Potassium46 mg
Iron1.4 mg
Vitamin D0 mcg

Where to buy Pad Thai + Plant Based Noodles, Pad Thai

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Calcium Hydroxide, Caramel Color, Chilli Powder, Citric Acid, Coconut Oil, Coconut Sugar, Garlic, Garlic Chives, Gluten-free Soy Sauce, Konjac Flour, Konjac Shirataki Noodles, Limewater, Paprika, Peanut, Rice, Salt, Shallot, Soy Bean, Soybean Curd, Tamarind Paste, Tofu, Water

Frequently asked questions

How many calories are in Pad Thai + Plant Based Noodles, Pad Thai?

Per 100 g of Pad Thai + Plant Based Noodles, Pad Thai there are 64 calories.

How much protein is in Pad Thai + Plant Based Noodles, Pad Thai?

Per 100 g of Pad Thai + Plant Based Noodles, Pad Thai there are 2.14 g protein.

How many carbohydrates are in Pad Thai + Plant Based Noodles, Pad Thai?

Per 100 g of Pad Thai + Plant Based Noodles, Pad Thai there are 8.57 g carbohydrates. Of which 5.0 g sugars.

How much sugar is in Pad Thai + Plant Based Noodles, Pad Thai?

Per 100 g of Pad Thai + Plant Based Noodles, Pad Thai there are 5.0 g sugars.

How much sodium (salt) is in Pad Thai + Plant Based Noodles, Pad Thai?

Per 100 g of Pad Thai + Plant Based Noodles, Pad Thai there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pad Thai + Plant Based Noodles, Pad Thai?

Per 100 g of Pad Thai + Plant Based Noodles, Pad Thai there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pad Thai + Plant Based Noodles, Pad Thai?

The main ingredients in Pad Thai + Plant Based Noodles, Pad Thai are: Calcium Hydroxide, Caramel Color, Chilli Powder, Citric Acid, Coconut Oil.

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