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Boneless Pork Ribs In BBQ Sauce, BBQ Sauce — Nutrition Facts & Ingredients

UPC 194346096732 Manufacturer: Wal-Mart Stores, Inc. Other Deli Updated Sep 27, 2026

Calories
290per serving
Protein
11.4 gper 100 g
Carbs
20.7 gper 100 g
Fat
8.6 gper 100 g

Where to buy

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Per serving (5 oz, 140 g): 290 calories. Per 100 g: 207 calories, 11.4 g protein, 8.6 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 22% DV per serving High in added sugars — 52% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 22% DV (high at 20% DV or more)
  • Added sugars: 52% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 oz (140g)

Amount per servingCalories
290
% Daily Value*
Total Fat 12.0g 15%
Saturated Fat 4.5g 22%
Trans Fat 0g
Cholesterol 54.6mg 18%
Sodium 601mg 26%
Total Carbohydrate 29.0g 11%
Dietary Fiber 1.0g 3%
Total Sugars 26.0g
Includes 26.0g Added Sugars 52%
Protein 16.0g
Vitamin D 1.4mcg 7%
Calcium 42mg 3%
Iron 1.0mg 6%
Potassium 245mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

207 calories in 100 g
Protein11.4 g
Carbohydrates20.7 g
Sugars18.6 g
Added sugars18.6 g
Dietary fiber0.7 g
Net carbs (carbohydrates minus fiber)20.0g
Fat8.6 g
Saturated fat3.2 g
Trans fat0 g
Cholesterol39 mg
Sodium429 mg
Calcium30 mg
Potassium175 mg
Iron0.7 mg
Vitamin D1 mcg

Where to buy Boneless Pork Ribs In BBQ Sauce, BBQ Sauce

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Bourbon Bbq Sauce, Bourbon Whiskey, Brown Sugar, Caramel Color, Dehydrated Garlic, Dehydrated Onions, Dextrose, Distilled Vinegar, Food Starch Modified, Garlic Powder, Lemon Juice Concentrate, Molasses, Onion Juice, Onions, Paprika, Pork, Salt, Seasoning Rub, Sodium Phosphate, Soy Sauce, Soybean Oil, Soybeans, Spices, Sugar, Water, Wheat

Frequently asked questions

How many calories are in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce?

Per 100 g of Boneless Pork Ribs In BBQ Sauce, BBQ Sauce there are 207 calories.

How much protein is in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce?

Per 100 g of Boneless Pork Ribs In BBQ Sauce, BBQ Sauce there are 11.43 g protein.

How many carbohydrates are in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce?

Per 100 g of Boneless Pork Ribs In BBQ Sauce, BBQ Sauce there are 20.71 g carbohydrates. Of which 18.57 g sugars.

How much sugar is in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce?

Per 100 g of Boneless Pork Ribs In BBQ Sauce, BBQ Sauce there are 18.57 g sugars.

How much sodium (salt) is in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce?

Per 100 g of Boneless Pork Ribs In BBQ Sauce, BBQ Sauce there are 429.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce?

Per 100 g of Boneless Pork Ribs In BBQ Sauce, BBQ Sauce there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce?

The main ingredients in Boneless Pork Ribs In BBQ Sauce, BBQ Sauce are: Apple Cider Vinegar, Bourbon Bbq Sauce, Bourbon Whiskey, Brown Sugar, Caramel Color.

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Level of processing

5
Ultra-Processed
27 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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