Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable
- Calories
- 320per serving
- Protein
- 8.5 gper 100 g
- Carbs
- 27.4 gper 100 g
- Fat
- 7.8 gper 100 g
Where to buy
Per serving (1/2 pizza, 153 g): 320 calories. Per 100 g: 209 calories, 8.5 g protein, 7.8 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 33% DV (high at 20% DV or more)
- Saturated fat: 35% DV (high at 20% DV or more)
Nutrition Facts
Serving size1/2 pizza (153g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Broccoli, Brown Rice Flour, Cane Sugar, Cauliflower, Cheese Cultures, Citric Acid, Crust, Cultured Brown Rice, Dehydrated Onion And Garlic, Egg Whites, Enzymes, Garlic Powder, Lactic Acid, Low Moisture Whole Milk Mozzarella Cheese, Low-moisture Mozzarella Cheese, Oregano, Parmesan And Romano Cheese Blend, Parmesan Cheese, Pasteurized Cow's Milk, Pasteurized Milk, Pasteurized Part-skim Cow's Milk, Rice Flour, Rice Starch, Roasted Red Bell Peppers, Roasted Red Onion, Roasted Yellow Bell Peppers, Romano Cheese, Salt, Sauce, Seasoning, Spices, Tapioca Starch, The Following: Cane Sugar, Tomato Paste, Water, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable?
Per 100 g of Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable there are 209 calories.
How much protein is in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable?
Per 100 g of Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable there are 8.5 g protein.
How many carbohydrates are in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable?
Per 100 g of Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable there are 27.45 g carbohydrates. Of which 3.92 g sugars.
How much sugar is in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable?
Per 100 g of Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable there are 3.92 g sugars.
How much sodium (salt) is in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable?
Per 100 g of Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable there are 490.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable?
Per 100 g of Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable?
The main ingredients in Roasted Vegetable Topped With A Tomato Sauce, A Blend Of Mozzarella, Parmesan And Romano Cheeses, Roasted Red And Yellow Peppers, Broccoli And Roasted Onions Gluten Free Cauliflower Crust Pizza, Roasted Vegetable are: Broccoli, Brown Rice Flour, Cane Sugar, Cauliflower, Cheese Cultures.
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