HANNAFORD

Yogurt Parfait — Nutrition Facts & Ingredients

UPC 4126819610 Yogurt Updated Sep 27, 2026

Per serving (1 PARFAIT, 122 g): 150 calories. Per 100 g: 123 calories, 3.3 g protein, 1.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 PARFAIT (122g)

Amount per servingCalories
150
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0.5g 2%
Trans Fat --
Cholesterol -- --
Sodium 74.4mg 3%
Total Carbohydrate 28.0g 10%
Dietary Fiber 1.0g 3%
Total Sugars 15.0g
Protein 4.0g
Calcium 100mg 8%
Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

123 calories in 100 g
Protein3.3 g
Carbohydrates22.9 g
Sugars12.3 g
Dietary fiber0.8 g
Net carbs (carbohydrates minus fiber)22.1g
Fat1.6 g
Saturated fat0.4 g
Sodium61 mg
Calcium82 mg
Iron0.6 mg
Vitamin A98.4 mcg
Vitamin C4.9 mg

Where to buy

Search on Amazon for Yogurt Parfait

Prices and availability are set by the retailer.

Ingredients

Barley Malt Syrup, Canola Safflower Sunflower Oil, Cultured Pasteurized Grade A Low Fat Milk, Honey, Kosher Gelatin, Milled Cane Sugar, Modified Corn Starch, Molasses, Natural Flavors, Oat And Honey Granola Whole Rolled Oats, Oat Flour, Potassium Sorbate Added To Maintain Freshness, Rice Flour, Salt, Strawberries, Sugar, Vanilla Yogurt, Vegetable Oil, Vitamin A Acetate, Vitamin D3

Frequently asked questions

How many calories are in Yogurt Parfait?

Per 100 g of Yogurt Parfait there are 123 calories.

How much protein is in Yogurt Parfait?

Per 100 g of Yogurt Parfait there are 3.28 g protein.

How many carbohydrates are in Yogurt Parfait?

Per 100 g of Yogurt Parfait there are 22.95 g carbohydrates. Of which 12.3 g sugars.

How much sugar is in Yogurt Parfait?

Per 100 g of Yogurt Parfait there are 12.3 g sugars.

How much sodium (salt) is in Yogurt Parfait?

Per 100 g of Yogurt Parfait there are 61.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yogurt Parfait?

Per 100 g of Yogurt Parfait there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yogurt Parfait?

The main ingredients in Yogurt Parfait are: Barley Malt Syrup, Canola Safflower Sunflower Oil, Cultured Pasteurized Grade A Low Fat Milk, Honey, Kosher Gelatin.

Reviews

Write a review

No sign-in needed. Your review is published right away.

Similar products

From the same category

Level of processing

4
Highly Processed
20 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

Related guides

Learn more about nutrition and food labels:

All guides →

Browse products by nutrient

Find products by calories, protein, sugar and more: