Traditional Cinnamon Roll Dough - School Foodservice — Nutrition Facts & Ingredients
- Calories
- 193per serving
- Protein
- 7.0 gper 100 g
- Carbs
- 50.0 gper 100 g
- Fat
- 5.1 gper 100 g
Where to buy
Per serving (1 CINNAMON ROLL (65 G), 70.9 g): 193 calories. Per 100 g: 272 calories, 7.0 g protein, 5.1 g fat.
Nutrition Facts
Serving size1 CINNAMON ROLL (65 G) (70.9g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Traditional Cinnamon Roll Dough - School Foodservice
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Ascorbic Acid, Beta Carotene, Cellulose Gel, Cellulose Gum, Cinnamon, Colored With, Datem, Distilled Monoglycerides, Eggs, Enriched Unbleached Wheat Flour, Enzyme, Enzymes, Folic Acid, High Fructose Corn Syrup, Iron As Ferrous Sulfate, Modified Corn Starch, Molasses, Natural And Artificial Flavor, Niacin, Riboflavin, Salt, Sodium Stearoyl Lactylate, Soybean Oil, Sugar, The Following: Maltodextrin, Thiamine Mononitrate, Water, Wheat Flour, Yeast
Frequently asked questions
How many calories are in Traditional Cinnamon Roll Dough - School Foodservice?
Per 100 g of Traditional Cinnamon Roll Dough - School Foodservice there are 272 calories.
How much protein is in Traditional Cinnamon Roll Dough - School Foodservice?
Per 100 g of Traditional Cinnamon Roll Dough - School Foodservice there are 6.959 g protein.
How many carbohydrates are in Traditional Cinnamon Roll Dough - School Foodservice?
Per 100 g of Traditional Cinnamon Roll Dough - School Foodservice there are 50.03 g carbohydrates. Of which 11.115 g sugars.
How much sugar is in Traditional Cinnamon Roll Dough - School Foodservice?
Per 100 g of Traditional Cinnamon Roll Dough - School Foodservice there are 11.115 g sugars.
How much sodium (salt) is in Traditional Cinnamon Roll Dough - School Foodservice?
Per 100 g of Traditional Cinnamon Roll Dough - School Foodservice there are 289.318 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Traditional Cinnamon Roll Dough - School Foodservice?
Per 100 g of Traditional Cinnamon Roll Dough - School Foodservice there are 1.873 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Traditional Cinnamon Roll Dough - School Foodservice?
The main ingredients in Traditional Cinnamon Roll Dough - School Foodservice are: Ascorbic Acid, Beta Carotene, Cellulose Gel, Cellulose Gum, Cinnamon.
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