ES Foods

Reduced Fat Cheese Sauce, Reduced Sodium — Nutrition Facts & Ingredients

UPC 10693392000207 Manufacturer: East Side Entrees Cheese/Cheese Substitutes Updated Sep 27, 2026

Calories
100per serving
Protein
12.3 gper 100 g
Carbs
5.3 gper 100 g
Fat
12.3 gper 100 g

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Per serving (2 OZ, 57 g): 100 calories. Per 100 g: 175 calories, 12.3 g protein, 12.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 OZ (57g)

Amount per servingCalories
100
% Daily Value*
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 25.1mg 8%
Sodium 190mg 8%
Total Carbohydrate 3.0g 1%
Dietary Fiber 0g 0%
Total Sugars 2.0g
Includes 0g Added Sugars 0%
Protein 7g
Vitamin D 0mcg 0%
Calcium 204mg 16%
Iron 0mg 0%
Potassium 147mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

175 calories in 100 g
Protein12.3 g
Carbohydrates5.3 g
Sugars3.5 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)5.3g
Fat12.3 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol44 mg
Sodium333 mg
Calcium358 mg
Potassium258 mg
Iron0 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy Reduced Fat Cheese Sauce, Reduced Sodium

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on AmazonFind at WalmartGet it on Instacart
Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Annatto, Annatto Extract And Potassium Hydroxide, Blue Cheese, Cheddar, Cheddar Cheese, Cheddar Flavor, Cheese Cultures, Citric Acid, Enzymes, Granular, Lactic Acid, Low Sodium Sea Salt, Modified Food Starch, Natural Blue Cheese Flavor, Non-fat Dry Milk, Pasteurized Milk, Polysorbate 80, Potassium Tripolyphosphate, Propylene Glycol, Salt, Semi-soft And Blue Cheese, Sodium Citrate, Sodium Hexametaphosphate, Sodium Phosphate, Tetra-potassium Pyrophosphate, Vinegar, Water, Whey, Yeast Extract

Frequently asked questions

How many calories are in Reduced Fat Cheese Sauce, Reduced Sodium?

Per 100 g of Reduced Fat Cheese Sauce, Reduced Sodium there are 175 calories.

How much protein is in Reduced Fat Cheese Sauce, Reduced Sodium?

Per 100 g of Reduced Fat Cheese Sauce, Reduced Sodium there are 12.28 g protein.

How many carbohydrates are in Reduced Fat Cheese Sauce, Reduced Sodium?

Per 100 g of Reduced Fat Cheese Sauce, Reduced Sodium there are 5.26 g carbohydrates. Of which 3.51 g sugars.

How much sugar is in Reduced Fat Cheese Sauce, Reduced Sodium?

Per 100 g of Reduced Fat Cheese Sauce, Reduced Sodium there are 3.51 g sugars.

How much sodium (salt) is in Reduced Fat Cheese Sauce, Reduced Sodium?

Per 100 g of Reduced Fat Cheese Sauce, Reduced Sodium there are 333.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Reduced Fat Cheese Sauce, Reduced Sodium?

Per 100 g of Reduced Fat Cheese Sauce, Reduced Sodium there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Reduced Fat Cheese Sauce, Reduced Sodium?

The main ingredients in Reduced Fat Cheese Sauce, Reduced Sodium are: Annatto, Annatto Extract And Potassium Hydroxide, Blue Cheese, Cheddar, Cheddar Cheese.

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Level of processing

5
Ultra-Processed
29 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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