Anna, Original Bread Mix — Nutrition Facts & Ingredients
Per serving (3.5 Tbsp, 28 g): 90 calories. Per 100 g: 321 calories, 10.7 g protein, 0 g fat.
Nutrition Facts
Serving size3.5 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Chia Flour, Chickpea Flour, Corn Starch, Navy Bean Flour, Pinto Bean Flour, Powdered Honey, Powdered Skim Milk, Sea Salt, Sorghum Flour, Tapioca Starch, Xanthan Gum, Yeast
Frequently asked questions
How many calories are in Anna, Original Bread Mix?
Per 100 g of Anna, Original Bread Mix there are 321.0 kcal calories.
How much protein is in Anna, Original Bread Mix?
Per 100 g of Anna, Original Bread Mix there are 10.71 g protein.
How many carbohydrates are in Anna, Original Bread Mix?
Per 100 g of Anna, Original Bread Mix there are 60.71 g carbohydrates. Of which 14.29 g sugars.
How much sugar is in Anna, Original Bread Mix?
Per 100 g of Anna, Original Bread Mix there are 14.29 g sugars.
How much sodium (salt) is in Anna, Original Bread Mix?
Per 100 g of Anna, Original Bread Mix there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Anna, Original Bread Mix?
Per 100 g of Anna, Original Bread Mix there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Anna, Original Bread Mix?
The main ingredients in Anna, Original Bread Mix are: Chia Flour, Chickpea Flour, Corn Starch, Navy Bean Flour, Pinto Bean Flour.
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Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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