Millet & Flax Hamburger Buns — Nutrition Facts & Ingredients
Per serving (3 ONZ, 86 g): 243 calories. Per 100 g: 283 calories, 10.5 g protein, 3.5 g fat.
Nutrition Facts
Serving size3 ONZ (86g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aluminum Free Baking Powder, Ascorbic Acid, Baking Soda, Brown Rice Flour, Cultured Brown Rice Flour, Cultured Dextrose, Ground Flax Seed, Millet Flour, Monocalcium Phosphate, Potato Starch, Sea Salt, Sodium Acid Pyrophosphate, Water
Frequently asked questions
How many calories are in Millet & Flax Hamburger Buns?
Per 100 g of Millet & Flax Hamburger Buns there are 283 calories.
How much protein is in Millet & Flax Hamburger Buns?
Per 100 g of Millet & Flax Hamburger Buns there are 10.47 g protein.
How many carbohydrates are in Millet & Flax Hamburger Buns?
Per 100 g of Millet & Flax Hamburger Buns there are 52.33 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Millet & Flax Hamburger Buns?
Per 100 g of Millet & Flax Hamburger Buns there are 0.0 g sugars.
How much sodium (salt) is in Millet & Flax Hamburger Buns?
Per 100 g of Millet & Flax Hamburger Buns there are 105.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Millet & Flax Hamburger Buns?
Per 100 g of Millet & Flax Hamburger Buns there are 7.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Millet & Flax Hamburger Buns?
The main ingredients in Millet & Flax Hamburger Buns are: Aluminum Free Baking Powder, Ascorbic Acid, Baking Soda, Brown Rice Flour, Cultured Brown Rice Flour.
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