SUMMER FRESH

Noodle — Nutrition Facts & Ingredients

UPC 773200717381 Other Deli Updated Sep 27, 2026

Per serving (0.5 cup, 100 g): 200 calories. Per 100 g: 200 calories, 2 g protein, 11 g fat.

Label highlights: High in added sugars — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (100g)

Amount per servingCalories
200
% Daily Value*
Total Fat 11g 14%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 10mg 3%
Sodium 230mg 10%
Total Carbohydrate 22g 8%
Dietary Fiber 1g 4%
Total Sugars 11g
Includes 10g Added Sugars 20%
Protein 2g
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

200 calories in 100 g
Protein2 g
Carbohydrates22 g
Sugars11 g
Added sugars10 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)21.0g
Fat11 g
Saturated fat1 g
Trans fat0 g
Cholesterol10 mg
Sodium230 mg
Calcium16 mg
Iron1 mg
Vitamin D0 mcg

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Ingredients

Apple Cider Vinegar, Brown Sugar, Canola Oil, Caramel Colour, Carrots, Chili, Citric Acid, Dextrose, Distilled Vinegar, Garlic, Garlic Puree, Ginger, Green Onion, Green Pepper, Hydrolyzed Soy Protein, Pasta, Potassium Sorbate, Red Pepper, Salt, Sodium Benzoate, Sodium Bisulfite, Sodium Propionate, Soy Sauce, Spices, Sriracha Sauce, Sugar, Water, Wheat, Xanthan Gum, Zucchini

Frequently asked questions

How many calories are in Noodle?

Per 100 g of Noodle there are 200.0 kcal calories.

How much protein is in Noodle?

Per 100 g of Noodle there are 2.0 g protein.

How many carbohydrates are in Noodle?

Per 100 g of Noodle there are 22.0 g carbohydrates. Of which 11.0 g sugars.

How much sugar is in Noodle?

Per 100 g of Noodle there are 11.0 g sugars.

How much sodium (salt) is in Noodle?

Per 100 g of Noodle there are 230.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Noodle?

Per 100 g of Noodle there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Noodle?

The main ingredients in Noodle are: Apple Cider Vinegar, Brown Sugar, Canola Oil, Caramel Colour, Carrots.

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Level of processing

5
Ultra-Processed
30 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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