PAPA JOHN'S SALAD & PRODUCE

Traditional Macaroni & Chesse — Nutrition Facts & Ingredients

UPC 782796017997 Manufacturer: Papa John's Salads & Produce Other Deli Updated Sep 27, 2026

Per serving (1 cup, 190 g): 540 calories. Per 100 g: 284 calories, 11.6 g protein, 8.4 g fat.

Label highlights: High in sodium — 26% DV per serving High in saturated fat — 50% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 26% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (190g)

Amount per servingCalories
540
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 10.0g 50%
Trans Fat 0g
Cholesterol 45.6mg 15%
Sodium 591mg 26%
Total Carbohydrate 74.0g 27%
Dietary Fiber 3.0g 11%
Total Sugars 6.0g
Protein 22.0g
Calcium 401mg 31%
Iron 3.6mg 20%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

284 calories in 100 g
Protein11.6 g
Carbohydrates39.0 g
Sugars3.2 g
Dietary fiber1.6 g
Net carbs (carbohydrates minus fiber)37.4g
Fat8.4 g
Saturated fat5.3 g
Trans fat0 g
Cholesterol24 mg
Sodium311 mg
Calcium211 mg
Iron1.9 mg
Vitamin A15.9 mcg
Vitamin C0 mg

Where to buy

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Ingredients

Annatto, Apocarotenal And Annatto, Black Pepper, Butter, Calcium Phosphate, Cayenne Pepper, Cheddar Cheese, Cheddar Cheese Cultured Milk, Cheese, Cheese Cultures, Cheese Sauce, Citric Acid, Corn Starch, Cultured Milk, Durum Flour, Egg Yolk Niacin, Enzymes, Ferrous Sulfate, Folic Acid, Granulated Garlic, Iron, Lactic Acid, Macaroni Base, Macaroni Noodle, Maltodextrin, Milk, Milk Protein Concentrate, Natural Flavorings, Nonfat Milk And Milkfat, Onion Powder, Pasteurized Cream, Reduced Fat Milk, Riboflavin, Salt, Semolina, Sodium Alginate, Sodium Citrate, Sodium Phosphate, Sorbic Acid, Thiamine Mononitrate, Vitamins A + D, Water, Whey, Whey Protein Concentrate

Frequently asked questions

How many calories are in Traditional Macaroni & Chesse?

Per 100 g of Traditional Macaroni & Chesse there are 284 calories.

How much protein is in Traditional Macaroni & Chesse?

Per 100 g of Traditional Macaroni & Chesse there are 11.58 g protein.

How many carbohydrates are in Traditional Macaroni & Chesse?

Per 100 g of Traditional Macaroni & Chesse there are 38.95 g carbohydrates. Of which 3.16 g sugars.

How much sugar is in Traditional Macaroni & Chesse?

Per 100 g of Traditional Macaroni & Chesse there are 3.16 g sugars.

How much sodium (salt) is in Traditional Macaroni & Chesse?

Per 100 g of Traditional Macaroni & Chesse there are 311.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Traditional Macaroni & Chesse?

Per 100 g of Traditional Macaroni & Chesse there are 1.6 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Traditional Macaroni & Chesse?

The main ingredients in Traditional Macaroni & Chesse are: Annatto, Apocarotenal And Annatto, Black Pepper, Butter, Calcium Phosphate.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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