BAKER'S BATCH

Baker's Batch, Cookies — Nutrition Facts & Ingredients

UPC 54924007010 Manufacturer: Traditional Baking Inc Cookies & Biscuits Updated Sep 27, 2026

Per serving (24 | ABOUT, 17 g): 80 calories. Per 100 g: 471 calories, 5.9 g protein, 20.6 g fat.

Label highlights:

Nutrition Facts

Serving size24 | ABOUT (17g)

Amount per servingCalories
80
% Daily Value*
Total Fat 3.5g 4%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 45.0mg 2%
Total Carbohydrate 11.0g 4%
Dietary Fiber 0g 0%
Total Sugars 4g
Protein 1g
Calcium 0mg 0%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

471 calories in 100 g
Protein5.9 g
Carbohydrates64.7 g
Sugars23.5 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)64.7g
Fat20.6 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol0 mg
Sodium265 mg
Calcium0 mg
Iron2.1 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Baking Soda, Blue 2, Blue Sanding Sugar, Carnauba Wax, Confectioner's Glaze, Decorative Topping Red Sanding Sugar Sugar, Eggs, Enriched Wheat Flour, FD&C Blue 2, Folic Acid, High Fructose Corn Syrup, Interesterified Soybean Oil, Natural & Artificial Flavor, Niacin, Red 3, Red 40, Reduced Iron, Riboflavin, Salt, Shortening, Sugar, Thiamine Mononitrate, Water, Wheat Flour, White Sanding Sugar, Yellow 6

Frequently asked questions

How many calories are in Baker's Batch, Cookies?

Per 100 g of Baker's Batch, Cookies there are 471 calories.

How much protein is in Baker's Batch, Cookies?

Per 100 g of Baker's Batch, Cookies there are 5.88 g protein.

How many carbohydrates are in Baker's Batch, Cookies?

Per 100 g of Baker's Batch, Cookies there are 64.71 g carbohydrates. Of which 23.53 g sugars.

How much sugar is in Baker's Batch, Cookies?

Per 100 g of Baker's Batch, Cookies there are 23.53 g sugars.

How much sodium (salt) is in Baker's Batch, Cookies?

Per 100 g of Baker's Batch, Cookies there are 265.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Baker's Batch, Cookies?

Per 100 g of Baker's Batch, Cookies there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Baker's Batch, Cookies?

The main ingredients in Baker's Batch, Cookies are: Baking Soda, Blue 2, Blue Sanding Sugar, Carnauba Wax, Confectioner's Glaze.

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Level of processing

5
Ultra-Processed
26 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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