KEMPS

Ice Cream, Cherry Nut — Nutrition Facts & Ingredients

UPC 41483010988 Manufacturer: Kemps LLC Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (0.5 cup, 65 g): 140 calories. Per 100 g: 215 calories, 3.1 g protein, 10.8 g fat.

Label highlights: High in saturated fat — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 cup (65g)

Amount per servingCalories
140
% Daily Value*
Total Fat 7g 9%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 24.7mg 8%
Sodium 50.0mg 2%
Total Carbohydrate 17.0g 6%
Dietary Fiber 0g 0%
Total Sugars 13g
Protein 2.0g
Calcium 80.0mg 6%
Iron 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

215 calories in 100 g
Protein3.1 g
Carbohydrates26.1 g
Sugars20 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)26.1g
Fat10.8 g
Saturated fat6.2 g
Trans fat0 g
Cholesterol38 mg
Sodium77 mg
Calcium123 mg
Iron0 mg
Vitamin A92.4 mcg
Vitamin C0 mg

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Ingredients

Almonds, Artificial Color, Blue 1, Calcium Sulfate, Carrageenan, Cashews, Cherries, Citric Acid, Corn Starch - Modified, Corn Syrup, Cottonseed Oil, Guar Gum, High Fructose Corn Syrup, Locust Bean Gum, Milkat And Nonfat Milk, Mono- And Diglycerides, Natural Flavors, Nut Blend, Red 40, Salt, Sugar, Sweet Cream Buttermilk, Water, Whey

Frequently asked questions

How many calories are in Ice Cream, Cherry Nut?

Per 100 g of Ice Cream, Cherry Nut there are 215 calories.

How much protein is in Ice Cream, Cherry Nut?

Per 100 g of Ice Cream, Cherry Nut there are 3.08 g protein.

How many carbohydrates are in Ice Cream, Cherry Nut?

Per 100 g of Ice Cream, Cherry Nut there are 26.15 g carbohydrates. Of which 20.0 g sugars.

How much sugar is in Ice Cream, Cherry Nut?

Per 100 g of Ice Cream, Cherry Nut there are 20.0 g sugars.

How much sodium (salt) is in Ice Cream, Cherry Nut?

Per 100 g of Ice Cream, Cherry Nut there are 77.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Cherry Nut?

Per 100 g of Ice Cream, Cherry Nut there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Cherry Nut?

The main ingredients in Ice Cream, Cherry Nut are: Almonds, Artificial Color, Blue 1, Calcium Sulfate, Carrageenan.

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Level of processing

4
Highly Processed
24 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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