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Beet And Balsamic Vinegar Flatbreads — Nutrition Facts & Ingredients

UPC 61243717506 Manufacturer: Al-Ansar Inc Breads & Buns Updated Sep 27, 2026

Per serving (1 PIECE, 11 g): 50 calories. Per 100 g: 455 calories, 9.1 g protein, 13.6 g fat.

Label highlights:

Nutrition Facts

Serving size1 PIECE (11g)

Amount per servingCalories

% Daily Value*

Total Fat 1.5g 2%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 125mg 5%

Total Carbohydrate 8g 3%

Dietary Fiber 1.0g 4%

Total Sugars 1g

Protein 1g

Calcium 0mg 0%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

455 calories in 100 g

Protein9.1 g

Carbohydrates72.7 g

Sugars9.1 g

Dietary fiber9.1 g

Net carbs (carbohydrates minus fiber)63.6g

Fat13.6 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium1136 mg

Calcium0 mg

Iron3.3 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

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Ingredients

Balsamic Vinegar, Dried Beets, Dried Chives, Enriched Wheat Flour, Extra Virgin Olive Oil, Folic Acid, Leavening, Natural Flavors, Niacin, Raw Cane Sugar, Reduced Iron, Riboflavin, Sea Salt, Sunflower Oil, Thiamine Mononitrate, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Beet And Balsamic Vinegar Flatbreads?

Per 100 g of Beet And Balsamic Vinegar Flatbreads there are 455 calories.

How much protein is in Beet And Balsamic Vinegar Flatbreads?

Per 100 g of Beet And Balsamic Vinegar Flatbreads there are 9.09 g protein.

How many carbohydrates are in Beet And Balsamic Vinegar Flatbreads?

Per 100 g of Beet And Balsamic Vinegar Flatbreads there are 72.73 g carbohydrates. Of which 9.09 g sugars.

How much sugar is in Beet And Balsamic Vinegar Flatbreads?

Per 100 g of Beet And Balsamic Vinegar Flatbreads there are 9.09 g sugars.

How much sodium (salt) is in Beet And Balsamic Vinegar Flatbreads?

Per 100 g of Beet And Balsamic Vinegar Flatbreads there are 1136.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Beet And Balsamic Vinegar Flatbreads?

Per 100 g of Beet And Balsamic Vinegar Flatbreads there are 9.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Beet And Balsamic Vinegar Flatbreads?

The main ingredients in Beet And Balsamic Vinegar Flatbreads are: Balsamic Vinegar, Dried Beets, Dried Chives, Enriched Wheat Flour, Extra Virgin Olive Oil.