PENNE LANE PASTA COMPANY

Porcini Mushroom Ravioli — Nutrition Facts & Ingredients

UPC 873036000036 Manufacturer: Penne Lane Pasta & Gourmet Foods, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
160per serving
Protein
8.5 gper 100 g
Carbs
20.8 gper 100 g
Fat
4.7 gper 100 g

Where to buy

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Per serving (3 RAVIOLI, 106 g): 160 calories. Per 100 g: 151 calories, 8.5 g protein, 4.7 g fat.

Label highlights:

Nutrition Facts

Serving size3 RAVIOLI (106g)

Amount per servingCalories
160
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3g 15%
Trans Fat 0g
Cholesterol 29.7mg 10%
Sodium 170mg 7%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 3%
Total Sugars 1.0g
Protein 9.0g
Calcium 99.6mg 8%
Iron 1.8mg 10%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

151 calories in 100 g
Protein8.5 g
Carbohydrates20.8 g
Sugars0.9 g
Dietary fiber0.9 g
Net carbs (carbohydrates minus fiber)19.9g
Fat4.7 g
Saturated fat2.8 g
Trans fat0 g
Cholesterol28 mg
Sodium160 mg
Calcium94 mg
Iron1.7 mg
Vitamin A28.2 mcg
Vitamin C1.1 mg

Where to buy Porcini Mushroom Ravioli

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Citric Acid, Citric Acid And Black Pepper, Corn Flour, Corn Oil, Culture, Dough: Durum Flour, Durum, Dusted With Corn Meal And Rice Flour, Ferrous Sulfate, Filling: Ricotta, Folic Acid, Mushrooms, Niacin, Organic Parsley, Pasteurized Sheep's Milk, Pasteurized Whole Milk, Porcini Mushrooms, Riboflavin, Romano Cheese, Salt, Sea Salt, Skim Milk, Thiamine Mononitrate, Water, Whole Eggs

Frequently asked questions

How many calories are in Porcini Mushroom Ravioli?

Per 100 g of Porcini Mushroom Ravioli there are 151 calories.

How much protein is in Porcini Mushroom Ravioli?

Per 100 g of Porcini Mushroom Ravioli there are 8.49 g protein.

How many carbohydrates are in Porcini Mushroom Ravioli?

Per 100 g of Porcini Mushroom Ravioli there are 20.75 g carbohydrates. Of which 0.94 g sugars.

How much sugar is in Porcini Mushroom Ravioli?

Per 100 g of Porcini Mushroom Ravioli there are 0.94 g sugars.

How much sodium (salt) is in Porcini Mushroom Ravioli?

Per 100 g of Porcini Mushroom Ravioli there are 160.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Porcini Mushroom Ravioli?

Per 100 g of Porcini Mushroom Ravioli there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Porcini Mushroom Ravioli?

The main ingredients in Porcini Mushroom Ravioli are: Citric Acid, Citric Acid And Black Pepper, Corn Flour, Corn Oil, Culture.

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Level of processing

4
Highly Processed
25 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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