PEPPERIDGE FARM

Soft Baked Cookies — Nutrition Facts & Ingredients

UPC 14100044666 Manufacturer: Pepperidge Farm, Inc. Cookies & Biscuits Updated Sep 27, 2026

Calories: 130per serving
Protein: 3.3 gper 100 g
Carbs: 70 gper 100 g
Fat: 15 gper 100 g

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Per serving (1.1 ONZ, 30 g): 130 calories. Per 100 g: 433 calories, 3.3 g protein, 15 g fat.

Label highlights: Contains 2 Percent Or Less Of: CornstarchContains CinnamonContains Natural FlavorsContains WheyContains Leavening (baking SodaContains Ammonium BicarbonateContains Monocalcium PhosphateContains DextroseContains Dehydrated EggsContains Milk FatContains SaltContains Wheat StarchContains Vanilla ExtractContains Soy Lecithin

Nutrition Facts

Serving size1.1 ONZ (30g)

Amount per servingCalories

130

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 2.0g 10%

Trans Fat 0g

Cholesterol 5.1mg 2%

Sodium 84.9mg 4%

Total Carbohydrate 21g 8%

Dietary Fiber 1.0g 4%

Total Sugars 12g

Protein 1.0g

Calcium 20.1mg 2%

Iron 0.7mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

433 calories in 100 g

Protein3.3 g

Carbohydrates70 g

Sugars40 g

Dietary fiber3.3 g

Net carbs (carbohydrates minus fiber)66.7g

Fat15 g

Saturated fat6.7 g

Trans fat0 g

Cholesterol17 mg

Sodium283 mg

Calcium67 mg

Iron2.4 mg

Vitamin A99.9 mcg

Vitamin C0 mg

Where to buy Soft Baked Cookies

Search three major US retailers for this product. Stock and prices vary by store and location.

Find on Amazon Find at Walmart Get it on Instacart

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Brown Sugar, Butter, Canola, Corn Syrup Solids, Cream, Flour, Folic Acid, Fructose, Invert Sugar, Molasses, Niacin, Nonfat Milk, Palm Kernel, Pumpkin, Reduced Iron, Riboflavin, Salt, Sugar, Sunflower Soybean, Thiamine Mononitrate, Unbleached Enriched Wheat Flour, Vegetable Oils

Allergens

Contains: 2 Percent Or Less Of: Cornstarch, Cinnamon, Natural Flavors, Whey, Leavening (baking Soda, Ammonium Bicarbonate, Monocalcium Phosphate, Dextrose, Dehydrated Eggs, Milk Fat, Salt, Wheat Starch, Vanilla Extract, Soy Lecithin

Frequently asked questions

How many calories are in Soft Baked Cookies?

Per 100 g of Soft Baked Cookies there are 433 calories.

How much protein is in Soft Baked Cookies?

Per 100 g of Soft Baked Cookies there are 3.33 g protein.

How many carbohydrates are in Soft Baked Cookies?

Per 100 g of Soft Baked Cookies there are 70.0 g carbohydrates. Of which 40.0 g sugars.

How much sugar is in Soft Baked Cookies?

Per 100 g of Soft Baked Cookies there are 40.0 g sugars.

How much sodium (salt) is in Soft Baked Cookies?

Per 100 g of Soft Baked Cookies there are 283.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Soft Baked Cookies?

Per 100 g of Soft Baked Cookies there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Soft Baked Cookies?

The main ingredients in Soft Baked Cookies are: Brown Sugar, Butter, Canola, Corn Syrup Solids, Cream.

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Level of processing

Highly Processed

22 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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