JACK DANIEL'S

Boneless Pork Ribs — Nutrition Facts & Ingredients

UPC 814866025639 Manufacturer: Completely Fresh Foods, Inc Cooked & Prepared Updated Sep 27, 2026

Per serving (2 SLICES, 161 g): 340 calories. Per 100 g: 211 calories, 15.5 g protein, 11.2 g fat.

Label highlights: High in sodium — 32% DV per serving High in saturated fat — 30% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 32% DV (high at 20% DV or more)
  • Saturated fat: 30% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 SLICES (161g)

Amount per servingCalories
340
% Daily Value*
Total Fat 18g 23%
Saturated Fat 6.0g 30%
Trans Fat 0g
Cholesterol 90.2mg 30%
Sodium 741mg 32%
Total Carbohydrate 21.0g 8%
Dietary Fiber 0g 0%
Total Sugars 18g
Protein 25.0g
Calcium 19.3mg 1%
Iron 1.1mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

211 calories in 100 g
Protein15.5 g
Carbohydrates13.0 g
Sugars11.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)13.0g
Fat11.2 g
Saturated fat3.7 g
Trans fat0 g
Cholesterol56 mg
Sodium460 mg
Calcium12 mg
Iron0.7 mg
Vitamin A0 mcg
Vitamin C0 mg

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Ingredients

Apple Cider Vinegar, Barbeque Sauce: Sugar, Black Pepper, Boneless Pork Ribs, Brown Sugar, Caramel Color, Carrageenan, Cayenne Pepper, Corn Starch, Corn Syrup, Dark Chili Pepper, Distilled Vinegar, Garlic, Garlic Powder, Granulated Garlic, Granulated Onion, Jack Daniel's Tennessee Whiskey, Lemon Juice, Maltodextrin, Molasses, Natural Flavor And Sulfiting Agents, Onion, Paprika, Salt, Sodium Phosphate, Soy Sauce, Soybean Oil, Soybeans, Spices, Sugar, Sulfites And Silicon Dioxide, Tamarind, Tomato Paste, Tomatoes, Vinegar, Water, Wheat, Worcestershire Powder, Worcestershire Sauce, Xanthan Gum

Frequently asked questions

How many calories are in Boneless Pork Ribs?

Per 100 g of Boneless Pork Ribs there are 211 calories.

How much protein is in Boneless Pork Ribs?

Per 100 g of Boneless Pork Ribs there are 15.53 g protein.

How many carbohydrates are in Boneless Pork Ribs?

Per 100 g of Boneless Pork Ribs there are 13.04 g carbohydrates. Of which 11.18 g sugars.

How much sugar is in Boneless Pork Ribs?

Per 100 g of Boneless Pork Ribs there are 11.18 g sugars.

How much sodium (salt) is in Boneless Pork Ribs?

Per 100 g of Boneless Pork Ribs there are 460.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Boneless Pork Ribs?

Per 100 g of Boneless Pork Ribs there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Boneless Pork Ribs?

The main ingredients in Boneless Pork Ribs are: Apple Cider Vinegar, Barbeque Sauce: Sugar, Black Pepper, Boneless Pork Ribs, Brown Sugar.

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Level of processing

5
Ultra-Processed
40 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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