Corn Bread Mini-Muffins — Nutrition Facts & Ingredients
Per serving (1 MUFFIN, 24 g): 80 calories. Per 100 g: 333 calories, 4.2 g protein, 14.6 g fat.
Nutrition Facts
Serving size1 MUFFIN (24g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Aluminum Sulfate, Ascorbic Acid, Baking Soda, Citric Acid, Corn Meal, Dough Conditioner, Enriched Wheat Flour, Flour, Leavening, Milk Powder, Modified Food Starch, Mono- And Diglycerides, Monoesters, Niacin, Potassium Sorbate, Preservative, Propylene Glycol, Reduced Iron, Riboflavin And Folic Acid, Salt, Sodium Aluminum Phosphate, Sodium Propionate, Sodium Stearoyl Lactylate, Soy Flour, Soybean Oil, Sugar, Thiamine Mononitrate, Tricalcium Phosphate, Water, Wheat Gluten, Whole Corn, Whole Eggs, Xanthum Gum
Frequently asked questions
How many calories are in Corn Bread Mini-Muffins?
Per 100 g of Corn Bread Mini-Muffins there are 333 calories.
How much protein is in Corn Bread Mini-Muffins?
Per 100 g of Corn Bread Mini-Muffins there are 4.17 g protein.
How many carbohydrates are in Corn Bread Mini-Muffins?
Per 100 g of Corn Bread Mini-Muffins there are 45.83 g carbohydrates. Of which 20.83 g sugars.
How much sugar is in Corn Bread Mini-Muffins?
Per 100 g of Corn Bread Mini-Muffins there are 20.83 g sugars.
How much sodium (salt) is in Corn Bread Mini-Muffins?
Per 100 g of Corn Bread Mini-Muffins there are 417.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corn Bread Mini-Muffins?
Per 100 g of Corn Bread Mini-Muffins there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corn Bread Mini-Muffins?
The main ingredients in Corn Bread Mini-Muffins are: Aluminum Sulfate, Ascorbic Acid, Baking Soda, Citric Acid, Corn Meal.
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Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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