BREAD & CIE

Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough

UPC 603346000033 Manufacturer: Bread & Cie, A Ca. Ltd. Partnership Breads & Buns Updated Sep 27, 2026

Per serving (2 ONZ, 57 g): 170 calories. Per 100 g: 298 calories, 10.5 g protein, 3.5 g fat.

Label highlights:

Nutrition Facts

Serving size2 ONZ (57g)

Amount per servingCalories
170
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 350mg 15%
Total Carbohydrate 31.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 1.0g
Protein 6.0g
Calcium 59.9mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

298 calories in 100 g
Protein10.5 g
Carbohydrates54.4 g
Sugars1.8 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)50.9g
Fat3.5 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium614 mg
Calcium105 mg
Iron4.7 mg
Vitamin A0 mcg
Vitamin C0 mg

Where to buy Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough

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Ingredients

Fennel Seeds, Filtered Water, Folic Acid, Malted Barley Flour, Niacin, Poppy Seeds, Reduced Iron, Riboflavin, Sea Salt, Sesame Seeds, Thiamine Mononitrate, Unbleached White Flour, Wheat, Wheat Flour, White Starter

Frequently asked questions

How many calories are in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough?

Per 100 g of Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough there are 298 calories.

How much protein is in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough?

Per 100 g of Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough there are 10.53 g protein.

How many carbohydrates are in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough?

Per 100 g of Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough there are 54.39 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough?

Per 100 g of Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough there are 1.75 g sugars.

How much sodium (salt) is in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough?

Per 100 g of Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough there are 614.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough?

Per 100 g of Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough?

The main ingredients in Seedy Sourdough Rustic European Stone-Hearth Breads, Seedy Sourdough are: Fennel Seeds, Filtered Water, Folic Acid, Malted Barley Flour, Niacin.

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Level of processing

3
Processed
15 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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