Cookies, Chocolate Chip — Nutrition Facts & Ingredients
Per serving (65 GRM, 65 g): 280 calories. Per 100 g: 431 calories, 6.2 g protein, 21.5 g fat.
Nutrition Facts
Serving size65 GRM (65g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
A Preservative, All Purpose Flour, Artificial Flavors, Baking Soda, Beta Carotene, Bleached Wheat Flour, Brown Sugar, Calcium Propinate, Chocolate Chip, Citric Acid, Eggs, Enzyme, Folic Acid, Leaving, Liquid And Partially Hydrogenated Soybean Oil, Natural And Artificial Flavor, Niacin, Potassium Sorbate, Reduced Iron, Riboflavin, Salt, Soy Lecithin, Sugar, Thiamine Mononitrate, Unsalted Margarine, Vegetable Mono- And Diglycerides, Vitamin A Palmitate Added, Water
Frequently asked questions
How many calories are in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 431 calories.
How much protein is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 6.15 g protein.
How many carbohydrates are in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 58.46 g carbohydrates. Of which 21.54 g sugars.
How much sugar is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 21.54 g sugars.
How much sodium (salt) is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 323.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cookies, Chocolate Chip?
Per 100 g of Cookies, Chocolate Chip there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cookies, Chocolate Chip?
The main ingredients in Cookies, Chocolate Chip are: A Preservative, All Purpose Flour, Artificial Flavors, Baking Soda, Beta Carotene.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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